Yellow cake vs. Roti (Chapati) — In-Depth Nutrition Comparison
Compare
A recap on differences between Yellow cake and Roti (Chapati)
- Yellow cake has more Vitamin E , and Vitamin K, however, Roti (Chapati) is higher in Manganese, Selenium, Vitamin B1, Fiber, Vitamin B3, Vitamin B6, and Zinc.
- Roti (Chapati) covers your daily Manganese needs 66% more than Yellow cake.
- Roti (Chapati) contains 8 times less Vitamin E than Yellow cake. Yellow cake contains 4.5mg of Vitamin E , while Roti (Chapati) contains 0.55mg.
- Roti (Chapati) has less Saturated Fat.
Food varieties used in this article are Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery and Bread, chapati or roti, whole wheat, commercially prepared, frozen.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
more
Calcium
+12.5%
Contains
more
Magnesium
+180%
Contains
more
Phosphorus
+14.5%
Contains
more
Zinc
+266.7%
Contains
more
Copper
+44%
Contains
more
Manganese
+686.9%
Contains
more
Selenium
+350.8%
Equal in Iron - 2.2
Equal in Potassium - 196
Equal in Sodium - 298
Contains
more
Calcium
+12.5%
Contains
more
Magnesium
+180%
Contains
more
Phosphorus
+14.5%
Contains
more
Zinc
+266.7%
Contains
more
Copper
+44%
Contains
more
Manganese
+686.9%
Contains
more
Selenium
+350.8%
Equal in Iron - 2.2
Equal in Potassium - 196
Equal in Sodium - 298
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
more
Vitamin A
+∞%
Contains
more
Vitamin E
+718.2%
Contains
more
Vitamin D
+∞%
Contains
more
Vitamin K
+660.6%
Contains
more
Vitamin B1
+946.5%
Contains
more
Vitamin B2
+93.5%
Contains
more
Vitamin B3
+476.3%
Contains
more
Vitamin B5
+239.4%
Contains
more
Vitamin B6
+∞%
Contains
more
Folate
+104.5%
Contains
more
Vitamin A
+∞%
Contains
more
Vitamin E
+718.2%
Contains
more
Vitamin D
+∞%
Contains
more
Vitamin K
+660.6%
Contains
more
Vitamin B1
+946.5%
Contains
more
Vitamin B2
+93.5%
Contains
more
Vitamin B3
+476.3%
Contains
more
Vitamin B5
+239.4%
Contains
more
Vitamin B6
+∞%
Contains
more
Folate
+104.5%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
more
Fats
+92.9%
Contains
more
Carbs
+20%
Contains
more
Protein
+148.4%
Contains
more
Water
+58.3%
Equal in Other - 1.39
Protein:
3.16 g
Fats:
17.75 g
Carbs:
55.36 g
Water:
22.38 g
Other:
1.35 g
Protein:
7.85 g
Fats:
9.2 g
Carbs:
46.13 g
Water:
35.43 g
Other:
1.39 g
Contains
more
Fats
+92.9%
Contains
more
Carbs
+20%
Contains
more
Protein
+148.4%
Contains
more
Water
+58.3%
Equal in Other - 1.39
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
more
Monounsaturated Fat
+245%
Contains
more
Polyunsaturated fat
+521.3%
Contains
less
Saturated Fat
-42.8%
Saturated Fat:
5.793 g
Monounsaturated Fat:
7.214 g
Polyunsaturated fat:
4.728 g
Saturated Fat:
3.311 g
Monounsaturated Fat:
2.091 g
Polyunsaturated fat:
0.761 g
Contains
more
Monounsaturated Fat
+245%
Contains
more
Polyunsaturated fat
+521.3%
Contains
less
Saturated Fat
-42.8%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Contains
more
Sucrose
+9027.5%
Contains
more
Glucose
+330%
Contains
more
Fructose
+129.6%
Contains
more
Lactose
+∞%
Contains
more
Starch
+293.8%
Contains
more
Maltose
+838.1%
Starch:
8.55 g
Sucrose:
36.51 g
Glucose:
1.29 g
Fructose:
0.62 g
Lactose:
0.59 g
Maltose:
0.21 g
Galactose:
0 g
Starch:
33.67 g
Sucrose:
0.4 g
Glucose:
0.3 g
Fructose:
0.27 g
Lactose:
0 g
Maltose:
1.97 g
Galactose:
0 g
Contains
more
Sucrose
+9027.5%
Contains
more
Glucose
+330%
Contains
more
Fructose
+129.6%
Contains
more
Lactose
+∞%
Contains
more
Starch
+293.8%
Contains
more
Maltose
+838.1%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Glycemic Index |
|
||
| Lower in Sugar |
|
||
| Lower in Sodium |
|
||
| Lower in Cholesterol |
|
||
| Lower in Saturated Fat |
|
||
| Rich in minerals |
|
||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 53.86g | 36.43g |
|
| Protein | 3.16g | 7.85g |
|
| Fats | 17.75g | 9.2g |
|
| Carbs | 55.36g | 46.13g |
|
| Calories | 379kcal | 299kcal |
|
| Starch | 8.55g | 33.67g |
|
| Fructose | 0.62g | 0.27g |
|
| Sugar | 39.22g | 2.93g |
|
| Fiber | 1.5g | 9.7g |
|
| Calcium | 32mg | 36mg |
|
| Iron | 2.03mg | 2.2mg |
|
| Magnesium | 20mg | 56mg |
|
| Phosphorus | 138mg | 158mg |
|
| Potassium | 187mg | 196mg |
|
| Sodium | 310mg | 298mg |
|
| Zinc | 0.42mg | 1.54mg |
|
| Copper | 0.159mg | 0.229mg |
|
| Manganese | 0.222mg | 1.747mg |
|
| Selenium | 5.9µg | 26.6µg |
|
| Vitamin A | 26IU | 0IU |
|
| Vitamin A RAE | 7µg | 0µg |
|
| Vitamin E | 4.5mg | 0.55mg |
|
| Vitamin D | 6IU | 0IU |
|
| Vitamin D | 0.2µg | 0µg |
|
| Vitamin B1 | 0.043mg | 0.45mg |
|
| Vitamin B2 | 0.093mg | 0.18mg |
|
| Vitamin B3 | 0.8mg | 4.61mg |
|
| Vitamin B5 | 0.165mg | 0.56mg |
|
| Vitamin B6 | 0mg | 0.28mg |
|
| Folate | 22µg | 45µg |
|
| Vitamin K | 25.1µg | 3.3µg |
|
| Cholesterol | 16mg | 0mg |
|
| Trans Fat | 1.313g | 0.029g |
|
| Saturated Fat | 5.793g | 3.311g |
|
| Monounsaturated Fat | 7.214g | 2.091g |
|
| Polyunsaturated fat | 4.728g | 0.761g |
|
| Omega-6 - Eicosadienoic acid | 0.004g | 0g |
|
| Omega-6 - Linoleic acid | 3.999g | 0.72g |
|
| Omega-6 - Gamma-linoleic acid | 0.026g | 0.003g |
|
| Omega-3 - ALA | 0.474g | 0.027g |
|
| Omega-3 - Eicosatrienoic acid | 0g | 0.002g |
|
| Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | 0g |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Calories diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
19%
33%
Minerals Daily Need Coverage Score
34%
75%
Comparison summary
Which food is lower in glycemic index?
Yellow cake is lower in glycemic index (difference - 45)
Which food is lower in Sugar?
Roti (Chapati) is lower in Sugar (difference - 36.29g)
Which food contains less Sodium?
Roti (Chapati) contains less Sodium (difference - 12mg)
Which food is lower in Cholesterol?
Roti (Chapati) is lower in Cholesterol (difference - 16mg)
Which food is lower in Saturated Fat?
Roti (Chapati) is lower in Saturated Fat (difference - 2.482g)
Which food is richer in minerals?
Roti (Chapati) is relatively richer in minerals
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.