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Compare Vitamin C in Cowpeas, leafy tips, cooked, boiled, drained, with salt to Vitamin C in Beans, kidney, all types, mature seeds, canned

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Cowpeas, leafy tips, cooked, boiled, drained, with salt contains more Vitamin C than Beans, kidney, all types, mature seeds, canned

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cowpeas, leafy tips, cooked, boiled, drained, with salt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168529/nutrients
  2. Beans, kidney, all types, mature seeds, canned - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173741/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.