Potassium in beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, choice, cooked, braised
Value (per 100 g)
262 mg
Position
DV
Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, choice, cooked, braised Potassium compared to similar foods, category average and other foods
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Potassium for different serving sizes of Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, choice, cooked, braised
| Potassium | Weight | |
|---|---|---|
| Potassium in 100 grams | 262 | 100 g |
| Potassium in 3 oz | 223 | 85 g |
| Potassium in 1 roast (yield from 1528g raw meat) | 2869 | 1095 g |
