Vitamin B5 in beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, choice, cooked, braised
Value (per 100 g)
0.655 mg
Position
DV
Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, choice, cooked, braised Vitamin B5 compared to similar foods, category average and other foods
Target
Similar foods
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Vitamin B5 for different serving sizes of Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, choice, cooked, braised
| Vitamin B5 | Weight | |
|---|---|---|
| Vitamin B5 in 100 grams | 0.655 | 100 g |
| Vitamin B5 in 3 oz | 1 | 85 g |
| Vitamin B5 in 1 roast (yield from 1528g raw meat) | 7 | 1095 g |
