Potassium in bread, gluten-free, white, made with tapioca starch and brown rice flour
Value (per 100 g)
107 mg
Position
DV
Bread, gluten-free, white, made with tapioca starch and brown rice flour Potassium compared to similar foods, category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Potassium for different serving sizes of Bread, gluten-free, white, made with tapioca starch and brown rice flour
| Potassium | Weight | |
|---|---|---|
| Potassium in 100 grams | 107 | 100 g |
| Potassium in 1 slice | 30 | 28 g |
