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Vitamin C in cabbage, red, cooked, boiled, drained, without salt

Value (per 100 g)
34.4 mg
Source
Position
Top 6% of foods
DV
38% DV per serving

Cabbage, red, cooked, boiled, drained, without salt Vitamin C compared to similar foods, category average and other foods


Target
Similar foods
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Vitamin C for different serving sizes of Cabbage, red, cooked, boiled, drained, without salt

Vitamin C Weight
Vitamin C in 100 grams 34.4 100 g
Vitamin C in 1 leaf 8 22 g
Vitamin C in 0.5 cup, shredded 26 75 g

Check out Vitamin C for similar food or compare with the current

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.