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Potassium in fish, halibut, cooked, with skin (alaska native)

Value (per 100 g)
501 mg
Source
https://fdc.nal.usda.gov/food-details/169812/nutrients
Position
Top 8% of foods
DV
15% DV per 100 g
Fish, halibut, cooked, with skin (Alaska Native) potassium content

Fish, halibut, cooked, with skin (Alaska Native) Potassium content compared to similar foods, the category average and other foods


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Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.