Vitamin K in ginger
Value (per 100 g)
0.1 µg
Position
DV
Ginger Vitamin K content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin K for different serving sizes of Ginger
| Vitamin K | Weight | |
|---|---|---|
| Vitamin K in 100 grams | 0.1 µg | 100 g |
| Vitamin K in 1 tsp | 0 µg | 2 g |
| Vitamin K in 5 slices (1" dia) | 0.01 µg | 11 g |
| Vitamin K in 0.25 cup slices (1" dia) | 0.02 µg | 24 g |
Vitamin K for different varieties of Ginger
| Vitamin K | Weight | |
|---|---|---|
| Ginger root, raw (this food) | 0.1 µg | 100 g |
| Ginger root, pickled, canned, with artificial sweetener | 2.2 µg | 100 g |
