Vitamin B5 in jicama (yam bean)
Value (per 100 g)
0.121 mg
Position
DV
Jicama (yam bean) Vitamin B5 content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin B5 for different varieties of Jicama (yam bean)
| Vitamin B5 | Weight | |
|---|---|---|
| Yambean (jicama), cooked, boiled, drained, without salt (this food) | 0.121 mg | 100 g |
| Yambean (jicama), cooked, boiled, drained, with salt | 0.121 mg | 100 g |
| Jícama raw | 0.135 mg | 100 g |
