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Vitamin C in kale, frozen, cooked, boiled, drained, without salt

Value (per 100 g)
25.2 mg
Source
Position
Top 8% of foods
DV
28% DV per serving

Kale, frozen, cooked, boiled, drained, without salt Vitamin C compared to similar foods, category average and other foods


Target
Similar foods
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Vitamin C for different serving sizes of Kale, frozen, cooked, boiled, drained, without salt

Vitamin C Weight
Vitamin C in 100 grams 25.2 100 g
Vitamin C in 0.5 cup, chopped or diced 16 65 g
Vitamin C in 1 cup, chopped 33 130 g

Check out Vitamin C for similar food or compare with the current

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.