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Iron in mustard greens, frozen, cooked, boiled, drained, with salt

Value (per 100 g)
1.12 mg
Source
Position
Top 55% of foods
DV
14% DV per 100 g
Mustard greens, frozen, cooked, boiled, drained, with salt iron content

Mustard greens, frozen, cooked, boiled, drained, with salt Iron content compared to similar foods, the category average and other foods


Target
Similar foods
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Iron for different serving sizes of Mustard greens, frozen, cooked, boiled, drained, with salt

Iron Weight
Iron in 100 grams 1.12 mg 100 g
Iron in 1 cup, chopped or diced 1.7 mg 150 g
Iron in 1 package (10 oz) yields 2.4 mg 212 g

Check out Iron for similar food or compare with the Mustard greens, frozen, cooked, boiled, drained, with salt

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.