Potassium in pie crust
Value (per 100 g)
64 mg
Position
DV
Pie crust Potassium compared to similar foods, category average and other foods
Target
Similar foods
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Potassium for different serving sizes of Pie crust
| Potassium | Weight | |
|---|---|---|
| Potassium in 100 grams | 64 | 100 g |
| Potassium in 1 oz | 18 | 28.35 g |
| Potassium in 1 package (10 oz) | 182 | 284 g |
Potassium for different varieties of Pie crust
| Potassium | Weight | |
|---|---|---|
| Pie crust, standard-type, dry mix (this food) | 64 | 100 g |
| Pie crust, deep dish, frozen, baked, made with enriched flour | 103 | 100 g |
| Pie crust, standard-type, frozen, ready-to-bake, enriched, baked | 114 | 100 g |
| Pie crust, standard-type, dry mix, prepared, baked | 62 | 100 g |
| Pie crust, standard-type, prepared from recipe, baked | 67 | 100 g |
| Pie crust, refrigerated, regular, unbaked | 73 | 100 g |
| Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled | 79 | 100 g |
| Pie crust, refrigerated, regular, baked | 83 | 100 g |
| Pie crust, deep dish, frozen, unbaked, made with enriched flour | 91 | 100 g |
| Pie crust, standard-type, frozen, ready-to-bake, enriched | 97 | 100 g |
| Pie crust, standard-type, frozen, ready-to-bake, unenriched | 98 | 100 g |
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