Vitamin B5 in pork, cured, ham with natural juices, whole, boneless, separable lean only, heated, roasted
Value (per 100 g)
0.892 mg
Position
DV
Pork, cured, ham with natural juices, whole, boneless, separable lean only, heated, roasted Vitamin B5 compared to similar foods, category average and other foods
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Vitamin B5 for different serving sizes of Pork, cured, ham with natural juices, whole, boneless, separable lean only, heated, roasted
| Vitamin B5 | Weight | |
|---|---|---|
| Vitamin B5 in 100 grams | 0.892 | 100 g |
| Vitamin B5 in 1 serving (3 oz) | 1 | 85 g |
| Vitamin B5 in 1 roast | 13 | 1497 g |