Potassium in pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised
Value (per 100 g)
270 mg
Position
DV
Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised Potassium compared to similar foods, category average and other foods
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Potassium for different serving sizes of Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised
| Potassium | Weight | |
|---|---|---|
| Potassium in 100 grams | 270 | 100 g |
| Potassium in 3 oz | 230 | 85 g |
| Potassium in 1 chop | 556 | 206 g |
