Vitamin C in pork, fresh, variety meats and by-products, brain, raw
Value (per 100 g)
13.5 mg
Position
DV
Pork, fresh, variety meats and by-products, brain, raw Vitamin C compared to similar foods, category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin C for different serving sizes of Pork, fresh, variety meats and by-products, brain, raw
| Vitamin C | Weight | |
|---|---|---|
| Vitamin C in 100 grams | 13.5 | 100 g |
| Vitamin C in 1 oz | 4 | 28.35 g |
| Vitamin C in 4 oz | 15 | 113 g |
