Iron in potatoes, white, flesh and skin, baked
Value (per 100 g)
0.64 mg
Position
DV
Potatoes, white, flesh and skin, baked Iron content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Iron for different serving sizes of Potatoes, white, flesh and skin, baked
| Iron | Weight | |
|---|---|---|
| Iron in 100 grams | 0.64 mg | 100 g |
| Iron in 1 potato small (1-3/4" to 2-1/2" dia) | 0.88 mg | 138 g |
| Iron in 1 potato medium (2-1/4" to 3-1/4" dia) | 1.1 mg | 173 g |
| Iron in 1 potato large (3" to 4-1/4" dia) | 1.9 mg | 299 g |
