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Potassium in rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour

Value (per 100 g)
165 mg
Source
Position
Top 63% of foods
DV
4.9% DV per serving

Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour Potassium compared to similar foods, category average and other foods


Target
Similar foods
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Potassium for different serving sizes of Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour

Potassium Weight
Potassium in 100 grams 165 100 g
Potassium in 1 roll 114 69 g

Check out Potassium for similar food or compare with the current

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.