Iron in squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, with salt
Value (per 100 g)
0.52 mg
Position
DV
Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, with salt Iron content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (hover or tap to view)
Iron for different serving sizes of Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, with salt
| Iron | Weight | |
|---|---|---|
| Iron in 100 grams | 0.52 mg | 100 g |
| Iron in 1 cup slices | 1 mg | 192 g |
