Potassium in squash, summer, scallop, cooked, boiled, drained, with salt
Value (per 100 g)
140 mg
Position
DV
Squash, summer, scallop, cooked, boiled, drained, with salt Potassium content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Potassium for different serving sizes of Squash, summer, scallop, cooked, boiled, drained, with salt
| Potassium | Weight | |
|---|---|---|
| Potassium in 100 grams | 140 mg | 100 g |
| Potassium in 0.5 cup slices | 126 mg | 90 g |
| Potassium in 0.5 cup, mashed | 168 mg | 120 g |
