Magnesium in tomatoes, red, ripe, cooked, stewed
Value (per 100 g)
15 mg
Position
DV
Tomatoes, red, ripe, cooked, stewed Magnesium content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Magnesium for different serving sizes of Tomatoes, red, ripe, cooked, stewed
| Magnesium | Weight | |
|---|---|---|
| Magnesium in 100 grams | 15 mg | 100 g |
| Magnesium in 1 cup | 15 mg | 101 g |
| Magnesium in 1 recipe yield | 91 mg | 604 g |
