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Vitamin C in vegetables, mixed, frozen, cooked, boiled, drained, with salt

Value (per 100 g)
3.2 mg
Source
Position
Top 24% of foods
DV
3.6% DV per serving

Vegetables, mixed, frozen, cooked, boiled, drained, with salt Vitamin C compared to similar foods, category average and other foods


Target
Similar foods
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Vitamin C for different serving sizes of Vegetables, mixed, frozen, cooked, boiled, drained, with salt

Vitamin C Weight
Vitamin C in 100 grams 3.2 100 g
Vitamin C in 0.5 cup 3 91 g
Vitamin C in 1 package (10 oz) yields 9 275 g

Check out Vitamin C for similar food or compare with the current

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.