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Vitamin C in yam, cooked, boiled, drained, or baked, with salt

Value (per 100 g)
12.1 mg
Source
Position
Top 14% of foods
DV
13% DV per 100 g
Yam, cooked, boiled, drained, or baked, with salt vitamin C content

Yam, cooked, boiled, drained, or baked, with salt Vitamin C content compared to similar foods, the category average and other foods


Target
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Vitamin C for different serving sizes of Yam, cooked, boiled, drained, or baked, with salt

Vitamin C Weight
Vitamin C in 100 grams 12.1 mg 100 g
Vitamin C in 0.5 cup, cubes 8.2 mg 68 g
Vitamin C in 1 cup, cubes 16 mg 136 g

Check out Vitamin C for similar food or compare with the Yam, cooked, boiled, drained, or baked, with salt

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.