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Vitamin C in yam, cooked, boiled, drained, or baked, with salt

Value (per 100 g)
12.1 mg
Source
Position
Top 14% of foods
DV
13% DV per serving

Yam, cooked, boiled, drained, or baked, with salt Vitamin C compared to similar foods, category average and other foods


Target
Similar foods
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Vitamin C for different serving sizes of Yam, cooked, boiled, drained, or baked, with salt

Vitamin C Weight
Vitamin C in 100 grams 12.1 100 g
Vitamin C in 0.5 cup, cubes 8 68 g
Vitamin C in 1 cup, cubes 16 136 g

Check out Vitamin C for similar food or compare with the current

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.