Beefsteak vs. Chicken thigh — In-Depth Nutrition Comparison
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Differences between Beefsteak and Chicken thigh
- Beefsteak has more Vitamin B12, Zinc, Vitamin B6, and Selenium, while Chicken thigh has more Vitamin B5, Vitamin B2, and Polyunsaturated fat.
- Beefsteak's daily need coverage for Vitamin B12 is 44% higher.
- Chicken thigh contains 2 times less Saturated Fat than Beefsteak. Beefsteak contains 5.951g of Saturated Fat, while Chicken thigh contains 2.78g.
The food types used in this comparison are Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled and Chicken, broilers or fryers, thigh, meat only, cooked, fried.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+69.2%
Contains
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Iron
+11.6%
Contains
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Potassium
+31.3%
Contains
less
Sodium
-40%
Contains
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Zinc
+73.8%
Contains
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Selenium
+40.5%
Contains
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Magnesium
+13%
Contains
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Copper
+23.3%
Contains
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Manganese
+200%
Equal in Phosphorus - 199
Contains
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Calcium
+69.2%
Contains
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Iron
+11.6%
Contains
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Potassium
+31.3%
Contains
less
Sodium
-40%
Contains
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Zinc
+73.8%
Contains
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Selenium
+40.5%
Contains
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Magnesium
+13%
Contains
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Copper
+23.3%
Contains
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Manganese
+200%
Equal in Phosphorus - 199
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B6
+53.9%
Contains
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Vitamin B12
+318.2%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B1
+12.8%
Contains
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Vitamin B2
+82.1%
Contains
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Vitamin B5
+143.8%
Contains
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Folate
+12.5%
Equal in Vitamin B3 - 7.12
Contains
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Vitamin B6
+53.9%
Contains
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Vitamin B12
+318.2%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B1
+12.8%
Contains
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Vitamin B2
+82.1%
Contains
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Vitamin B5
+143.8%
Contains
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Folate
+12.5%
Equal in Vitamin B3 - 7.12
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+46.7%
Contains
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Carbs
+∞%
Contains
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Other
+390.5%
Equal in Protein - 28.18
Equal in Water - 59.31
Protein:
26.72 g
Fats:
15.11 g
Carbs:
0 g
Water:
57.96 g
Other:
0.21 g
Protein:
28.18 g
Fats:
10.3 g
Carbs:
1.18 g
Water:
59.31 g
Other:
1.03 g
Contains
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Fats
+46.7%
Contains
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Carbs
+∞%
Contains
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Other
+390.5%
Equal in Protein - 28.18
Equal in Water - 59.31
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+64.9%
Contains
less
Saturated Fat
-53.3%
Contains
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Polyunsaturated fat
+333.9%
Saturated Fat:
5.951 g
Monounsaturated Fat:
6.298 g
Polyunsaturated fat:
0.56 g
Saturated Fat:
2.78 g
Monounsaturated Fat:
3.82 g
Polyunsaturated fat:
2.43 g
Contains
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Monounsaturated Fat
+64.9%
Contains
less
Saturated Fat
-53.3%
Contains
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Polyunsaturated fat
+333.9%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 0g | 1.18g |
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| Protein | 26.72g | 28.18g |
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| Fats | 15.11g | 10.3g |
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| Carbs | 0g | 1.18g |
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| Calories | 250kcal | 218kcal |
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| Calcium | 22mg | 13mg |
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| Iron | 1.63mg | 1.46mg |
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| Magnesium | 23mg | 26mg |
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| Phosphorus | 213mg | 199mg |
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| Potassium | 340mg | 259mg |
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| Sodium | 57mg | 95mg |
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| Zinc | 4.85mg | 2.79mg |
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| Copper | 0.073mg | 0.09mg |
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| Manganese | 0.009mg | 0.027mg |
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| Selenium | 28.8µg | 20.5µg |
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| Vitamin A | 0IU | 70IU |
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| Vitamin E | 0.45mg |
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| Vitamin D | 8IU |
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| Vitamin D | 0.2µg |
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| Vitamin B1 | 0.078mg | 0.088mg |
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| Vitamin B2 | 0.14mg | 0.255mg |
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| Vitamin B3 | 6.978mg | 7.12mg |
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| Vitamin B5 | 0.527mg | 1.285mg |
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| Vitamin B6 | 0.585mg | 0.38mg |
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| Folate | 8µg | 9µg |
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| Vitamin B12 | 1.38µg | 0.33µg |
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| Vitamin K | 1.6µg |
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| Tryptophan | 0.173mg | 0.329mg |
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| Threonine | 1.054mg | 1.188mg |
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| Isoleucine | 1.201mg | 1.486mg |
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| Leucine | 2.099mg | 2.115mg |
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| Lysine | 2.23mg | 2.384mg |
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| Methionine | 0.687mg | 0.778mg |
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| Phenylalanine | 1.042mg | 1.121mg |
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| Valine | 1.309mg | 1.397mg |
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| Histidine | 0.842mg | 0.874mg |
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| Cholesterol | 79mg | 102mg |
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| Saturated Fat | 5.951g | 2.78g |
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| Omega-3 - DHA | 0g | 0.05g |
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| Omega-3 - EPA | 0g | 0.01g |
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| Omega-3 - DPA | 0g | 0.03g |
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| Monounsaturated Fat | 6.298g | 3.82g |
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| Polyunsaturated fat | 0.56g | 2.43g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
45%
36%
Minerals Daily Need Coverage Score
53%
42%
Comparison summary
Which food is lower in Sugar?
Chicken thigh is lower in Sugar (difference - 0g)
Which food is lower in Saturated Fat?
Chicken thigh is lower in Saturated Fat (difference - 3.171g)
Which food contains less Sodium?
Beefsteak contains less Sodium (difference - 38mg)
Which food is lower in Cholesterol?
Beefsteak is lower in Cholesterol (difference - 23mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.