Cashew butter vs. Pecan — In-Depth Nutrition Comparison
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Significant differences between Cashew butter and Pecan
- Cashew butter has more Copper, Iron, Vitamin E , Vitamin K, Magnesium, and Phosphorus, however, Pecan is richer in Vitamin B1, and Fiber.
- Cashew butter covers your daily Copper needs 62% more than Pecan.
Specific food types used in this comparison are Nuts, cashew butter, plain, with salt added and Nuts, pecans.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+94.1%
Contains
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Magnesium
+70.2%
Contains
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Phosphorus
+40.1%
Contains
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Copper
+46.5%
Contains
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Selenium
+144.7%
Contains
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Calcium
+14.8%
Contains
less
Sodium
-100%
Equal in Potassium - 410
Equal in Zinc - 4.53
Contains
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Iron
+94.1%
Contains
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Magnesium
+70.2%
Contains
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Phosphorus
+40.1%
Contains
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Copper
+46.5%
Contains
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Selenium
+144.7%
Contains
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Calcium
+14.8%
Contains
less
Sodium
-100%
Equal in Potassium - 410
Equal in Zinc - 4.53
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin E
+262.9%
Contains
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Vitamin B2
+22.3%
Contains
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Folate
+150%
Contains
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Vitamin K
+765.7%
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Vitamin A
+∞%
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Vitamin C
+∞%
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Vitamin B1
+317.7%
Equal in Vitamin B3 - 1.167
Equal in Vitamin B6 - 0.21
Contains
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Vitamin E
+262.9%
Contains
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Vitamin B2
+22.3%
Contains
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Folate
+150%
Contains
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Vitamin K
+765.7%
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+317.7%
Equal in Vitamin B3 - 1.167
Equal in Vitamin B6 - 0.21
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+32.2%
Contains
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Carbs
+118.6%
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Other
+49.3%
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Fats
+35.7%
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Water
+50.4%
Protein:
12.12 g
Fats:
53.03 g
Carbs:
30.3 g
Water:
2.34 g
Other:
2.21 g
Protein:
9.17 g
Fats:
71.97 g
Carbs:
13.86 g
Water:
3.52 g
Other:
1.48 g
Contains
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Protein
+32.2%
Contains
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Carbs
+118.6%
Contains
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Other
+49.3%
Contains
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Fats
+35.7%
Contains
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Water
+50.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-41.7%
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Monounsaturated Fat
+52.8%
Contains
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Polyunsaturated fat
+61.6%
Saturated Fat:
10.606 g
Monounsaturated Fat:
26.709 g
Polyunsaturated fat:
13.371 g
Saturated Fat:
6.18 g
Monounsaturated Fat:
40.801 g
Polyunsaturated fat:
21.614 g
Contains
less
Saturated Fat
-41.7%
Contains
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Monounsaturated Fat
+52.8%
Contains
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Polyunsaturated fat
+61.6%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 27.3g | 4.26g |
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| Protein | 12.12g | 9.17g |
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| Fats | 53.03g | 71.97g |
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| Carbs | 30.3g | 13.86g |
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| Calories | 609kcal | 691kcal |
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| Starch | 0.46g |
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| Fructose | 0.04g |
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| Sugar | 9.09g | 3.97g |
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| Fiber | 3g | 9.6g |
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| Calcium | 61mg | 70mg |
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| Iron | 4.91mg | 2.53mg |
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| Magnesium | 206mg | 121mg |
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| Phosphorus | 388mg | 277mg |
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| Potassium | 447mg | 410mg |
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| Sodium | 295mg | 0mg |
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| Zinc | 4.43mg | 4.53mg |
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| Copper | 1.758mg | 1.2mg |
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| Manganese | 4.5mg |
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| Selenium | 9.3µg | 3.8µg |
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| Vitamin A | 0IU | 56IU |
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| Vitamin A RAE | 0µg | 3µg |
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| Vitamin E | 5.08mg | 1.4mg |
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| Vitamin C | 0mg | 1.1mg |
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| Vitamin B1 | 0.158mg | 0.66mg |
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| Vitamin B2 | 0.159mg | 0.13mg |
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| Vitamin B3 | 1.108mg | 1.167mg |
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| Vitamin B5 | 0.863mg |
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| Vitamin B6 | 0.203mg | 0.21mg |
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| Folate | 55µg | 22µg |
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| Vitamin K | 30.3µg | 3.5µg |
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| Tryptophan | 0.162mg | 0.093mg |
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| Threonine | 0.388mg | 0.306mg |
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| Isoleucine | 0.445mg | 0.336mg |
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| Leucine | 0.831mg | 0.598mg |
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| Lysine | 0.523mg | 0.287mg |
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| Methionine | 0.204mg | 0.183mg |
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| Phenylalanine | 0.537mg | 0.426mg |
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| Valine | 0.617mg | 0.411mg |
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| Histidine | 0.257mg | 0.262mg |
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| Saturated Fat | 10.606g | 6.18g |
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| Monounsaturated Fat | 26.709g | 40.801g |
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| Polyunsaturated fat | 13.371g | 21.614g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
30%
31%
Minerals Daily Need Coverage Score
135%
149%
Comparison summary
Which food is lower in Sugar?
Pecan is lower in Sugar (difference - 5.12g)
Which food contains less Sodium?
Pecan contains less Sodium (difference - 295mg)
Which food is lower in Saturated Fat?
Pecan is lower in Saturated Fat (difference - 4.426g)
Which food is lower in glycemic index?
Cashew butter is lower in glycemic index (difference - 10)
Which food is cheaper?
Cashew butter is cheaper (difference - $3)
Which food is richer in minerals?
Cashew butter is relatively richer in minerals
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.