Chunky Beef Soup vs. Ramen noodle soup — In-Depth Nutrition Comparison
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Summary of differences between Chunky Beef Soup and Ramen noodle soup
- The amount of Iron, Selenium, Vitamin B1, Folate, Vitamin B3, Manganese, Vitamin B2, and Vitamin E in Ramen noodle soup is higher than in Chunky Beef Soup.
- Ramen noodle soup covers your daily need of Sodium 66% more than Chunky Beef Soup.
- The amount of Sodium in Chunky Beef Soup is lower.
These are the specific foods used in this comparison Soup, chunky beef, canned, ready-to-serve and Soup, ramen noodle, any flavor, dry.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
less
Sodium
-81.8%
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Zinc
+83.3%
Contains
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Calcium
+61.5%
Contains
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Iron
+323.7%
Contains
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Magnesium
+1150%
Contains
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Phosphorus
+130%
Contains
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Potassium
+29.3%
Contains
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Copper
+26%
Contains
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Manganese
+530%
Contains
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Selenium
+824%
Contains
less
Sodium
-81.8%
Contains
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Zinc
+83.3%
Contains
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Calcium
+61.5%
Contains
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Iron
+323.7%
Contains
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Magnesium
+1150%
Contains
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Phosphorus
+130%
Contains
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Potassium
+29.3%
Contains
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Copper
+26%
Contains
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Manganese
+530%
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Selenium
+824%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+8966.7%
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Vitamin C
+866.7%
Contains
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Vitamin B6
+44.7%
Contains
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Vitamin E
+771.4%
Contains
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Vitamin B1
+1766.7%
Contains
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Vitamin B2
+304.8%
Contains
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Vitamin B3
+379.2%
Contains
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Vitamin B5
+143.3%
Contains
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Folate
+1833.3%
Contains
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Vitamin K
+187.1%
Equal in Vitamin B12 - 0.25
Contains
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Vitamin A
+8966.7%
Contains
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Vitamin C
+866.7%
Contains
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Vitamin B6
+44.7%
Contains
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Vitamin E
+771.4%
Contains
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Vitamin B1
+1766.7%
Contains
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Vitamin B2
+304.8%
Contains
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Vitamin B3
+379.2%
Contains
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Vitamin B5
+143.3%
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Folate
+1833.3%
Contains
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Vitamin K
+187.1%
Equal in Vitamin B12 - 0.25
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+1178.2%
Contains
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Protein
+156.2%
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Fats
+1484.7%
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Carbs
+497.8%
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Other
+264%
Protein:
3.97 g
Fats:
1.11 g
Carbs:
10.08 g
Water:
83.34 g
Other:
1.5 g
Protein:
10.17 g
Fats:
17.59 g
Carbs:
60.26 g
Water:
6.52 g
Other:
5.46 g
Contains
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Water
+1178.2%
Contains
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Protein
+156.2%
Contains
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Fats
+1484.7%
Contains
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Carbs
+497.8%
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Other
+264%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-93.2%
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Monounsaturated Fat
+1223.9%
Contains
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Polyunsaturated fat
+4576.6%
Saturated Fat:
0.554 g
Monounsaturated Fat:
0.465 g
Polyunsaturated fat:
0.047 g
Saturated Fat:
8.117 g
Monounsaturated Fat:
6.156 g
Polyunsaturated fat:
2.198 g
Contains
less
Saturated Fat
-93.2%
Contains
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Monounsaturated Fat
+1223.9%
Contains
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Polyunsaturated fat
+4576.6%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 9.48g | 57.36g |
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| Protein | 3.97g | 10.17g |
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| Fats | 1.11g | 17.59g |
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| Carbs | 10.08g | 60.26g |
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| Calories | 66kcal | 440kcal |
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| Starch | 55.97g |
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| Sugar | 0.67g | 1.98g |
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| Fiber | 0.6g | 2.9g |
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| Calcium | 13mg | 21mg |
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| Iron | 0.97mg | 4.11mg |
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| Magnesium | 2mg | 25mg |
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| Phosphorus | 50mg | 115mg |
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| Potassium | 140mg | 181mg |
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| Sodium | 338mg | 1855mg |
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| Zinc | 1.1mg | 0.6mg |
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| Copper | 0.1mg | 0.126mg |
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| Manganese | 0.1mg | 0.63mg |
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| Selenium | 2.5µg | 23.1µg |
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| Vitamin A | 1088IU | 12IU |
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| Vitamin A RAE | 54µg | 1µg |
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| Vitamin E | 0.28mg | 2.44mg |
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| Vitamin C | 2.9mg | 0.3mg |
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| Vitamin B1 | 0.024mg | 0.448mg |
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| Vitamin B2 | 0.063mg | 0.255mg |
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| Vitamin B3 | 1.127mg | 5.401mg |
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| Vitamin B5 | 0.18mg | 0.438mg |
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| Vitamin B6 | 0.055mg | 0.038mg |
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| Folate | 6µg | 116µg |
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| Vitamin B12 | 0.26µg | 0.25µg |
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| Vitamin K | 3.1µg | 8.9µg |
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| Tryptophan | 0.047mg |
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| Threonine | 0.194mg |
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| Isoleucine | 0.247mg |
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| Leucine | 0.374mg |
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| Lysine | 0.387mg |
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| Methionine | 0.103mg |
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| Phenylalanine | 0.201mg |
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| Valine | 0.265mg |
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| Histidine | 0.115mg |
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| Cholesterol | 6mg | 0mg |
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| Trans Fat | 0.065g |
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| Saturated Fat | 0.554g | 8.117g |
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| Monounsaturated Fat | 0.465g | 6.156g |
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| Polyunsaturated fat | 0.047g | 2.198g |
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| Omega-6 - Eicosadienoic acid | 0.002g |
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| Omega-6 - Linoleic acid | 2.076g |
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| Omega-6 - Gamma-linoleic acid | 0.006g |
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| Omega-3 - ALA | 0.056g |
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| Omega-3 - Eicosatrienoic acid | 0.002g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
16%
42%
Minerals Daily Need Coverage Score
21%
75%
Comparison summary
Which food is richer in minerals?
Ramen noodle soup is relatively richer in minerals
Which food is lower in Cholesterol?
Ramen noodle soup is lower in Cholesterol (difference - 6mg)
Which food is lower in Sugar?
Chunky Beef Soup is lower in Sugar (difference - 1.31g)
Which food contains less Sodium?
Chunky Beef Soup contains less Sodium (difference - 1517mg)
Which food is lower in Saturated Fat?
Chunky Beef Soup is lower in Saturated Fat (difference - 7.563g)
Which food is lower in glycemic index?
Chunky Beef Soup is lower in glycemic index (difference - 62)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.