Custard apple vs. Prickly pear — In-Depth Nutrition Comparison
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Summary of differences between Custard apple and Prickly pear
- Custard apple has more Vitamin B6, Vitamin C, Vitamin B1, and Iron, however, Prickly pear is higher in Magnesium.
- Prickly pear covers your daily need of Magnesium 16% more than Custard apple.
- Custard apple has 6 times more Vitamin B1 than Prickly pear. While Custard apple has 0.08mg of Vitamin B1, Prickly pear has only 0.014mg.
These are the specific foods used in this comparison Custard-apple, (bullock's-heart), raw and Prickly pears, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+136.7%
Contains
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Potassium
+73.6%
Contains
less
Sodium
-20%
Contains
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Calcium
+86.7%
Contains
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Magnesium
+372.2%
Contains
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Phosphorus
+14.3%
Contains
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Iron
+136.7%
Contains
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Potassium
+73.6%
Contains
less
Sodium
-20%
Contains
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Calcium
+86.7%
Contains
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Magnesium
+372.2%
Contains
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Phosphorus
+14.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin C
+37.1%
Contains
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Vitamin B1
+471.4%
Contains
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Vitamin B2
+66.7%
Contains
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Vitamin B6
+268.3%
Contains
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Vitamin A
+30.3%
Equal in Vitamin B3 - 0.46
Contains
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Vitamin C
+37.1%
Contains
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Vitamin B1
+471.4%
Contains
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Vitamin B2
+66.7%
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Vitamin B6
+268.3%
Contains
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Vitamin A
+30.3%
Equal in Vitamin B3 - 0.46
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+132.9%
Contains
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Fats
+17.6%
Contains
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Carbs
+163.3%
Contains
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Water
+22.4%
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Other
+64%
Protein:
1.7 g
Fats:
0.6 g
Carbs:
25.2 g
Water:
71.5 g
Other:
1 g
Protein:
0.73 g
Fats:
0.51 g
Carbs:
9.57 g
Water:
87.55 g
Other:
1.64 g
Contains
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Protein
+132.9%
Contains
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Fats
+17.6%
Contains
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Carbs
+163.3%
Contains
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Water
+22.4%
Contains
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Other
+64%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-71%
Saturated Fat:
0.231 g
Monounsaturated Fat:
0 g
Polyunsaturated fat:
0 g
Saturated Fat:
0.067 g
Monounsaturated Fat:
0.075 g
Polyunsaturated fat:
0.213 g
Contains
less
Saturated Fat
-71%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 22.8g | 5.97g |
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| Protein | 1.7g | 0.73g |
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| Fats | 0.6g | 0.51g |
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| Carbs | 25.2g | 9.57g |
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| Calories | 101kcal | 41kcal |
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| Fiber | 2.4g | 3.6g |
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| Calcium | 30mg | 56mg |
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| Iron | 0.71mg | 0.3mg |
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| Magnesium | 18mg | 85mg |
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| Phosphorus | 21mg | 24mg |
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| Potassium | 382mg | 220mg |
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| Sodium | 4mg | 5mg |
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| Zinc | 0.12mg |
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| Copper | 0.08mg |
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| Selenium | 0.6µg |
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| Vitamin A | 33IU | 43IU |
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| Vitamin A RAE | 2µg | 2µg | |
| Vitamin C | 19.2mg | 14mg |
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| Vitamin B1 | 0.08mg | 0.014mg |
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| Vitamin B2 | 0.1mg | 0.06mg |
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| Vitamin B3 | 0.5mg | 0.46mg |
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| Vitamin B5 | 0.135mg |
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| Vitamin B6 | 0.221mg | 0.06mg |
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| Folate | 6µg |
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| Tryptophan | 0.007mg |
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| Lysine | 0.037mg |
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| Methionine | 0.004mg |
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| Saturated Fat | 0.231g | 0.067g |
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| Monounsaturated Fat | 0.075g |
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| Polyunsaturated fat | 0.213g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
8%
Minerals Daily Need Coverage Score
9%
15%
Comparison summary
Which food is lower in Saturated Fat?
Prickly pear is lower in Saturated Fat (difference - 0.164g)
Which food is lower in glycemic index?
Prickly pear is lower in glycemic index (difference - 47)
Which food is richer in minerals?
Prickly pear is relatively richer in minerals
Which food contains less Sodium?
Custard apple contains less Sodium (difference - 1mg)
Which food is richer in vitamins?
Custard apple is relatively richer in vitamins
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)