French rolls vs. Dough — In-Depth Nutrition Comparison
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How are French rolls and Dough different?
- French rolls have more Monounsaturated Fat, however, Dough is richer in Vitamin B1, Iron, Vitamin B2, and Vitamin B6.
- Dough covers your daily need of Vitamin B1 16% more than French rolls.
- French rolls have 5 times more Monounsaturated Fat than Dough. French rolls have 1.961g of Monounsaturated Fat, while Dough has 0.362g.
Rolls, french and Bread, french or vienna (includes sourdough) types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+75%
Contains
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Iron
+44.3%
Contains
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Magnesium
+60%
Contains
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Phosphorus
+25%
Contains
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Zinc
+15.6%
Contains
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Copper
+12.6%
Equal in Potassium - 117
Equal in Sodium - 602
Equal in Manganese - 0.577
Equal in Selenium - 28.6
Contains
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Calcium
+75%
Contains
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Iron
+44.3%
Contains
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Magnesium
+60%
Contains
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Phosphorus
+25%
Contains
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Zinc
+15.6%
Contains
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Copper
+12.6%
Equal in Potassium - 117
Equal in Sodium - 602
Equal in Manganese - 0.577
Equal in Selenium - 28.6
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
7
Contains
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Vitamin E
+42.9%
Contains
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Vitamin K
+157.1%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B1
+35.8%
Contains
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Vitamin B2
+42.3%
Contains
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Vitamin B3
+10.7%
Contains
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Vitamin B6
+174.4%
Equal in Vitamin B5 - 0.455
Equal in Folate - 123
Contains
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Vitamin E
+42.9%
Contains
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Vitamin K
+157.1%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B1
+35.8%
Contains
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Vitamin B2
+42.3%
Contains
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Vitamin B3
+10.7%
Contains
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Vitamin B6
+174.4%
Equal in Vitamin B5 - 0.455
Equal in Folate - 123
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+77.7%
Contains
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Protein
+25%
Equal in Carbs - 51.88
Equal in Water - 33
Equal in Other - 1.95
Protein:
8.6 g
Fats:
4.3 g
Carbs:
50.2 g
Water:
34.8 g
Other:
2.1 g
Protein:
10.75 g
Fats:
2.42 g
Carbs:
51.88 g
Water:
33 g
Other:
1.95 g
Contains
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Fats
+77.7%
Contains
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Protein
+25%
Equal in Carbs - 51.88
Equal in Water - 33
Equal in Other - 1.95
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+441.7%
Contains
less
Saturated Fat
-45%
Equal in Polyunsaturated fat - 0.855
Saturated Fat:
0.962 g
Monounsaturated Fat:
1.961 g
Polyunsaturated fat:
0.834 g
Saturated Fat:
0.529 g
Monounsaturated Fat:
0.362 g
Polyunsaturated fat:
0.855 g
Contains
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Monounsaturated Fat
+441.7%
Contains
less
Saturated Fat
-45%
Equal in Polyunsaturated fat - 0.855
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Glycemic Index | |||
Lower in Saturated Fat | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Cholesterol | Equal | ||
Lower in price | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 47g | 49.68g | |
Protein | 8.6g | 10.75g | |
Fats | 4.3g | 2.42g | |
Carbs | 50.2g | 51.88g | |
Calories | 277kcal | 272kcal | |
Starch | 44.23g | ||
Fructose | 0.51g | ||
Sugar | 0.31g | 4.62g | |
Fiber | 3.2g | 2.2g | |
Calcium | 91mg | 52mg | |
Iron | 2.71mg | 3.91mg | |
Magnesium | 20mg | 32mg | |
Phosphorus | 84mg | 105mg | |
Potassium | 114mg | 117mg | |
Sodium | 574mg | 602mg | |
Zinc | 0.9mg | 1.04mg | |
Copper | 0.135mg | 0.152mg | |
Manganese | 0.559mg | 0.577mg | |
Selenium | 27.9µg | 28.6µg | |
Vitamin A | 0IU | 1IU | |
Vitamin E | 0.3mg | 0.21mg | |
Vitamin B1 | 0.523mg | 0.71mg | |
Vitamin B2 | 0.3mg | 0.427mg | |
Vitamin B3 | 4.352mg | 4.817mg | |
Vitamin B5 | 0.452mg | 0.455mg | |
Vitamin B6 | 0.039mg | 0.107mg | |
Folate | 113µg | 123µg | |
Vitamin K | 1.8µg | 0.7µg | |
Tryptophan | 0.099mg | ||
Threonine | 0.255mg | ||
Isoleucine | 0.336mg | ||
Leucine | 0.608mg | ||
Lysine | 0.231mg | ||
Methionine | 153mg | ||
Phenylalanine | 0.422mg | ||
Valine | 0.38mg | ||
Histidine | 0.188mg | ||
Trans Fat | 0.005g | ||
Saturated Fat | 0.962g | 0.529g | |
Monounsaturated Fat | 1.961g | 0.362g | |
Polyunsaturated fat | 0.834g | 0.855g | |
Omega-6 - Linoleic acid | 0.788g | ||
Omega-6 - Gamma-linoleic acid | 0.001g | ||
Omega-3 - ALA | 0.063g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
34%
43%
Minerals Daily Need Coverage Score
56%
63%
Comparison summary
Which food is lower in Sugar?
French rolls is lower in Sugar (difference - 4.31g)
Which food contains less Sodium?
French rolls contains less Sodium (difference - 28mg)
Which food is lower in glycemic index?
French rolls is lower in glycemic index (difference - 7)
Which food is lower in Saturated Fat?
Dough is lower in Saturated Fat (difference - 0.433g)
Which food is richer in minerals?
Dough is relatively richer in minerals
Which food is richer in vitamins?
Dough is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)