Frog legs vs. Beef tenderloin — In-Depth Nutrition Comparison
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How are Frog legs and Beef tenderloin different?
- Frog legs are higher in Copper, however, Beef tenderloin is richer in Vitamin B12, Zinc, Iron, Selenium, Vitamin B3, Vitamin B6, and Phosphorus.
- Daily need coverage for Vitamin B12 from Beef tenderloin is 86% higher.
- Frog legs contain 2 times more Copper than Beef tenderloin. While Frog legs contain 0.25mg of Copper, Beef tenderloin contains only 0.123mg.
- Frog legs have less Cholesterol.
Frog legs, raw and Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+100%
Contains
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Copper
+103.3%
Contains
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Iron
+107.3%
Contains
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Phosphorus
+38.1%
Contains
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Potassium
+16.1%
Contains
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Zinc
+303%
Contains
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Selenium
+62.4%
Equal in Magnesium - 22
Equal in Sodium - 57
Contains
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Calcium
+100%
Contains
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Copper
+103.3%
Contains
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Iron
+107.3%
Contains
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Phosphorus
+38.1%
Contains
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Potassium
+16.1%
Contains
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Zinc
+303%
Contains
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Selenium
+62.4%
Equal in Magnesium - 22
Equal in Sodium - 57
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
Contains
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Vitamin B1
+55.6%
Contains
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Folate
+87.5%
Contains
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Vitamin B3
+150%
Contains
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Vitamin B6
+108.3%
Contains
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Vitamin B12
+515%
Equal in Vitamin B2 - 0.26
Contains
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Vitamin A
+∞%
Contains
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Vitamin B1
+55.6%
Contains
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Folate
+87.5%
Contains
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Vitamin B3
+150%
Contains
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Vitamin B6
+108.3%
Contains
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Vitamin B12
+515%
Equal in Vitamin B2 - 0.26
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+69.3%
Contains
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Protein
+45.7%
Contains
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Fats
+8100%
Contains
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Other
+123.6%
Protein:
16.4 g
Fats:
0.3 g
Carbs:
0 g
Water:
81.9 g
Other:
1.4 g
Protein:
23.9 g
Fats:
24.6 g
Carbs:
0 g
Water:
48.37 g
Other:
3.13 g
Contains
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Water
+69.3%
Contains
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Protein
+45.7%
Contains
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Fats
+8100%
Contains
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Other
+123.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-99.2%
Contains
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Monounsaturated Fat
+19277.4%
Contains
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Polyunsaturated fat
+880.4%
Saturated Fat:
0.076 g
Monounsaturated Fat:
0.053 g
Polyunsaturated fat:
0.102 g
Saturated Fat:
9.72 g
Monounsaturated Fat:
10.27 g
Polyunsaturated fat:
1 g
Contains
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Saturated Fat
-99.2%
Contains
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Monounsaturated Fat
+19277.4%
Contains
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Polyunsaturated fat
+880.4%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Sodium |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Protein | 16.4g | 23.9g |
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| Fats | 0.3g | 24.6g |
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| Calories | 73kcal | 324kcal |
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| Calcium | 18mg | 9mg |
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| Iron | 1.5mg | 3.11mg |
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| Magnesium | 20mg | 22mg |
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| Phosphorus | 147mg | 203mg |
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| Potassium | 285mg | 331mg |
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| Sodium | 58mg | 57mg |
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| Zinc | 1mg | 4.03mg |
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| Copper | 0.25mg | 0.123mg |
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| Manganese | 0.014mg |
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| Selenium | 14.1µg | 22.9µg |
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| Vitamin A | 50IU | 0IU |
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| Vitamin A RAE | 15µg | 0µg |
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| Vitamin E | 1mg |
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| Vitamin D | 8IU |
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| Vitamin D | 0.2µg |
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| Vitamin B1 | 0.14mg | 0.09mg |
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| Vitamin B2 | 0.25mg | 0.26mg |
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| Vitamin B3 | 1.2mg | 3mg |
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| Vitamin B5 | 0.25mg |
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| Vitamin B6 | 0.12mg | 0.25mg |
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| Folate | 15µg | 8µg |
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| Vitamin B12 | 0.4µg | 2.46µg |
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| Vitamin K | 0.1µg |
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| Tryptophan | 0.268mg |
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| Threonine | 1.044mg |
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| Isoleucine | 1.075mg |
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| Leucine | 1.889mg |
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| Lysine | 1.989mg |
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| Methionine | 0.612mg |
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| Phenylalanine | 0.933mg |
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| Valine | 1.163mg |
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| Histidine | 0.818mg |
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| Cholesterol | 50mg | 85mg |
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| Saturated Fat | 0.076g | 9.72g |
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| Omega-3 - DHA | 0.02g |
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| Omega-3 - EPA | 0.014g |
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| Omega-3 - DPA | 0.007g |
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| Monounsaturated Fat | 0.053g | 10.27g |
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| Polyunsaturated fat | 0.102g | 1g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
19%
44%
Minerals Daily Need Coverage Score
36%
54%
Comparison summary
Which food is lower in Cholesterol?
Frog legs is lower in Cholesterol (difference - 35mg)
Which food is lower in Saturated Fat?
Frog legs is lower in Saturated Fat (difference - 9.644g)
Which food contains less Sodium?
Beef tenderloin contains less Sodium (difference - 1mg)
Which food is cheaper?
Beef tenderloin is cheaper (difference - $2.5)
Which food is richer in minerals?
Beef tenderloin is relatively richer in minerals
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.