Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Goat cheese vs. Blue cheese — Health Impact and Nutrition Comparison

Compare
Article author photo Ani Harutyunyan by Ani Harutyunyan | Last updated on October 28, 2022
Medically reviewed by Igor Bussel Article author photo Igor Bussel
Goat cheese
vs
Blue cheese

Summary

Goat cheese is higher in calories and fats. Blue cheese is richer in calcium, zinc, and potassium, vitamins B5 and B12. Goat cheese contains higher amounts of carbs and phosphorus and is richer in vitamin A.

Introduction

In this article, we will compare two kinds of cheese: goat cheese(1) and blue cheese(2). We will discuss the differences between them regarding their health impact and nutritional composition.

Nutrition

Calories

Goat cheese and blue cheese are classified as moderate-calorie foods. However, goat cheese is a bit richer in calories than blue cheese.

Carbs

Both goat cheese and blue cheese are considered low-carb foods. Blue cheese is higher in carbs than goat cheese: it provides 2.34g of carbs, while goat cheese has only 0.12g.

Fats

Goat cheese is higher in fat than blue cheese.

Saturated fats

Goat cheese is 2g richer in saturated fats compared to blue cheese.

Cholesterol

Goat cheese and blue cheese contain notable amounts of cholesterol. Blue cheese is a little lower in cholesterol.

Protein

Goat cheese and blue cheese contain nearly the same amount of protein. However, goat cheese is slightly higher in protein.

Minerals

Both these foods have nearly similar amounts of minerals. They are both rich in phosphorus. However, blue cheese is richer in calcium, zinc, and potassium than goat cheese. Goat cheese covers 61% of the DV of iron, while blue cheese covers only 12% of it.

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Iron +422.6%
Contains more Magnesium +26.1%
Contains less Sodium -63.8%
Contains more Copper +1310%
Contains more Manganese +933.3%
Contains more Calcium +77.2%
Contains more Potassium +62%
Contains more Zinc +303%
Contains more Selenium +281.6%
Equal in Phosphorus - 387
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 90% 61% 21% 161% 14% 55% 19% 188% 13% 21%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 159% 12% 17% 166% 23% 150% 73% 14% 2% 80%
Contains more Iron +422.6%
Contains more Magnesium +26.1%
Contains less Sodium -63.8%
Contains more Copper +1310%
Contains more Manganese +933.3%
Contains more Calcium +77.2%
Contains more Potassium +62%
Contains more Zinc +303%
Contains more Selenium +281.6%
Equal in Phosphorus - 387

Vitamins

Goat cheese is richer in vitamins B1, B2, B3, and A. In comparison, blue cheese is richer in vitamins B5, B6, and B12.

The diagram below shows the difference between their vitamin profiles.

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains more Vitamin A +103.1%
Contains more Vitamin B1 +148.3%
Contains more Vitamin B2 +77%
Contains more Vitamin B3 +13%
Contains more Vitamin B5 +810%
Contains more Vitamin B6 +176.7%
Contains more Folate +1700%
Contains more Vitamin B12 +454.5%
Equal in Vitamin E - 0.25
Equal in Vitamin D - 0.5
Equal in Vitamin K - 2.4
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 88% 6% 15% 0% 18% 156% 22% 12% 14% 2% 28% 7%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 44% 5% 15% 0% 8% 89% 20% 104% 39% 27% 153% 6%
Contains more Vitamin A +103.1%
Contains more Vitamin B1 +148.3%
Contains more Vitamin B2 +77%
Contains more Vitamin B3 +13%
Contains more Vitamin B5 +810%
Contains more Vitamin B6 +176.7%
Contains more Folate +1700%
Contains more Vitamin B12 +454.5%
Equal in Vitamin E - 0.25
Equal in Vitamin D - 0.5
Equal in Vitamin K - 2.4

Health impact

Bone health

Blue cheese and goat cheese are good sources of calcium - a mineral that is very important for bone health (3). Calcium deficiency can lead to bone weakness and an increased risk of osteoporosis (4).

The varieties of Penicillium used for making blue cheese are safe to consume because they do not produce toxins harmful to the human body (5).

Gut health

Section reviewed by gastroenterologist Arpi Gasparyan Article author photo Arpi Gasparyan

Goat cheese contains a variety of probiotics, especially L. plantarum and L. acidophilus (6).

Diets rich in probiotics promote digestive health and boost immunity (7).

Article author photo Ani Harutyunyan
Education: General Medicine at YSMU
Last updated: October 28, 2022
Medically reviewed by Igor Bussel

Infographic

Goat cheese vs Blue cheese infographic
Infographic link

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Contains more Carbs +1850%
Contains more Other +73.8%
Equal in Protein - 21.4
Equal in Fats - 28.74
Equal in Water - 42.41
22% 30% 46% 3%
Protein: 21.58 g
Fats: 29.84 g
Carbs: 0.12 g
Water: 45.52 g
Other: 2.94 g
21% 29% 2% 42% 5%
Protein: 21.4 g
Fats: 28.74 g
Carbs: 2.34 g
Water: 42.41 g
Other: 5.11 g
Contains more Carbs +1850%
Contains more Other +73.8%
Equal in Protein - 21.4
Equal in Fats - 28.74
Equal in Water - 42.41

Fat Type Comparison

Fat type breakdown side-by-side comparison
Contains more Monounsaturated Fat +14.2%
Contains more Polyunsaturated fat +12.8%
Equal in Saturated Fat - 18.669
73% 24% 3%
Saturated Fat: 20.639 g
Monounsaturated Fat: 6.808 g
Polyunsaturated fat: 0.709 g
69% 29% 3%
Saturated Fat: 18.669 g
Monounsaturated Fat: 7.778 g
Polyunsaturated fat: 0.8 g
Contains more Monounsaturated Fat +14.2%
Contains more Polyunsaturated fat +12.8%
Equal in Saturated Fat - 18.669

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Goat cheese Blue cheese
Lower in Sugar ok
Lower in Sodium ok
Lower in price ok
Lower in Cholesterol ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Goat cheese Blue cheese Opinion
Net carbs 0.12g 2.34g Blue cheese
Protein 21.58g 21.4g Goat cheese
Fats 29.84g 28.74g Goat cheese
Carbs 0.12g 2.34g Blue cheese
Calories 364kcal 353kcal Goat cheese
Sugar 0.12g 0.5g Goat cheese
Calcium 298mg 528mg Blue cheese
Iron 1.62mg 0.31mg Goat cheese
Magnesium 29mg 23mg Goat cheese
Phosphorus 375mg 387mg Blue cheese
Potassium 158mg 256mg Blue cheese
Sodium 415mg 1146mg Goat cheese
Zinc 0.66mg 2.66mg Blue cheese
Copper 0.564mg 0.04mg Goat cheese
Manganese 0.093mg 0.009mg Goat cheese
Selenium 3.8µg 14.5µg Blue cheese
Vitamin A 1464IU 721IU Goat cheese
Vitamin A RAE 407µg 198µg Goat cheese
Vitamin E 0.26mg 0.25mg Goat cheese
Vitamin D 22IU 21IU Goat cheese
Vitamin D 0.5µg 0.5µg
Vitamin B1 0.072mg 0.029mg Goat cheese
Vitamin B2 0.676mg 0.382mg Goat cheese
Vitamin B3 1.148mg 1.016mg Goat cheese
Vitamin B5 0.19mg 1.729mg Blue cheese
Vitamin B6 0.06mg 0.166mg Blue cheese
Folate 2µg 36µg Blue cheese
Vitamin B12 0.22µg 1.22µg Blue cheese
Vitamin K 2.5µg 2.4µg Goat cheese
Tryptophan 0.227mg 0.312mg Blue cheese
Threonine 0.805mg 0.785mg Goat cheese
Isoleucine 0.893mg 1.124mg Blue cheese
Leucine 1.861mg 1.919mg Blue cheese
Lysine 1.549mg 1.852mg Blue cheese
Methionine 0.575mg 0.584mg Blue cheese
Phenylalanine 0.859mg 1.087mg Blue cheese
Valine 1.485mg 1.556mg Blue cheese
Histidine 0.589mg 0.758mg Blue cheese
Cholesterol 79mg 75mg Blue cheese
Saturated Fat 20.639g 18.669g Blue cheese
Monounsaturated Fat 6.808g 7.778g Blue cheese
Polyunsaturated fat 0.709g 0.8g Blue cheese

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Goat cheese Blue cheese
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

People also compare

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
30%
Goat cheese
42%
Blue cheese
Minerals Daily Need Coverage Score
64%
Goat cheese
69%
Blue cheese

Comparison summary

Which food is lower in Sugar?
Goat cheese
Goat cheese is lower in Sugar (difference - 0.38g)
Which food contains less Sodium?
Goat cheese
Goat cheese contains less Sodium (difference - 731mg)
Which food is cheaper?
Goat cheese
Goat cheese is cheaper (difference - $0.8)
Which food is lower in Cholesterol?
Blue cheese
Blue cheese is lower in Cholesterol (difference - 4mg)
Which food is lower in Saturated Fat?
Blue cheese
Blue cheese is lower in Saturated Fat (difference - 1.97g)
Which food is lower in glycemic index?
Blue cheese
Blue cheese is lower in glycemic index (difference - 0)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Goat cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173433/nutrients
  2. Blue cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172175/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.