Lamb loin vs. Beef tenderloin — In-Depth Nutrition Comparison
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The main differences between Lamb loin and Beef tenderloin
- Lamb loin is richer in Vitamin B3, Vitamin B5, and Polyunsaturated fat, yet Beef tenderloin is richer in Iron, Vitamin B6, Vitamin B12, and Zinc.
- Daily need coverage for Vitamin B3 from Lamb loin is 26% higher.
- Lamb loin contains 3 times more Vitamin B5 than Beef tenderloin. Lamb loin contains 0.65mg of Vitamin B5, while Beef tenderloin contains 0.25mg.
Food types used in this article are Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted and Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+100%
Contains
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Manganese
+42.9%
Contains
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Iron
+46.7%
Contains
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Phosphorus
+12.8%
Contains
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Potassium
+34.6%
Contains
less
Sodium
-10.9%
Contains
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Zinc
+18.2%
Equal in Magnesium - 22
Equal in Copper - 0.123
Equal in Selenium - 22.9
Contains
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Calcium
+100%
Contains
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Manganese
+42.9%
Contains
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Iron
+46.7%
Contains
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Phosphorus
+12.8%
Contains
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Potassium
+34.6%
Contains
less
Sodium
-10.9%
Contains
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Zinc
+18.2%
Equal in Magnesium - 22
Equal in Copper - 0.123
Equal in Selenium - 22.9
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B1
+11.1%
Contains
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Vitamin B3
+136.7%
Contains
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Vitamin B5
+160%
Contains
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Folate
+137.5%
Contains
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Vitamin B6
+127.3%
Contains
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Vitamin B12
+11.3%
Equal in Vitamin B1 - 0.09
Equal in Vitamin B2 - 0.26
Contains
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Vitamin B1
+11.1%
Contains
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Vitamin B3
+136.7%
Contains
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Vitamin B5
+160%
Contains
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Folate
+137.5%
Contains
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Vitamin B6
+127.3%
Contains
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Vitamin B12
+11.3%
Equal in Vitamin B1 - 0.09
Equal in Vitamin B2 - 0.26
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Other
+130.1%
Equal in Protein - 23.9
Equal in Fats - 24.6
Equal in Water - 48.37
Protein:
22.55 g
Fats:
23.59 g
Carbs:
0 g
Water:
52.5 g
Other:
1.36 g
Protein:
23.9 g
Fats:
24.6 g
Carbs:
0 g
Water:
48.37 g
Other:
3.13 g
Contains
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Other
+130.1%
Equal in Protein - 23.9
Equal in Fats - 24.6
Equal in Water - 48.37
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Polyunsaturated fat
+87%
Equal in Saturated Fat - 9.72
Equal in Monounsaturated Fat - 10.27
Saturated Fat:
10.24 g
Monounsaturated Fat:
9.68 g
Polyunsaturated fat:
1.87 g
Saturated Fat:
9.72 g
Monounsaturated Fat:
10.27 g
Polyunsaturated fat:
1 g
Contains
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Polyunsaturated fat
+87%
Equal in Saturated Fat - 9.72
Equal in Monounsaturated Fat - 10.27
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Protein | 22.55g | 23.9g |
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| Fats | 23.59g | 24.6g |
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| Calories | 309kcal | 324kcal |
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| Calcium | 18mg | 9mg |
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| Iron | 2.12mg | 3.11mg |
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| Magnesium | 23mg | 22mg |
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| Phosphorus | 180mg | 203mg |
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| Potassium | 246mg | 331mg |
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| Sodium | 64mg | 57mg |
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| Zinc | 3.41mg | 4.03mg |
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| Copper | 0.119mg | 0.123mg |
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| Manganese | 0.02mg | 0.014mg |
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| Selenium | 24.6µg | 22.9µg |
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| Vitamin E | 0.11mg |
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| Vitamin D | 2IU |
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| Vitamin D | 0.1µg |
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| Vitamin B1 | 0.1mg | 0.09mg |
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| Vitamin B2 | 0.24mg | 0.26mg |
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| Vitamin B3 | 7.1mg | 3mg |
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| Vitamin B5 | 0.65mg | 0.25mg |
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| Vitamin B6 | 0.11mg | 0.25mg |
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| Folate | 19µg | 8µg |
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| Vitamin B12 | 2.21µg | 2.46µg |
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| Vitamin K | 4.7µg |
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| Tryptophan | 0.264mg | 0.268mg |
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| Threonine | 0.965mg | 1.044mg |
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| Isoleucine | 1.088mg | 1.075mg |
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| Leucine | 1.754mg | 1.889mg |
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| Lysine | 1.991mg | 1.989mg |
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| Methionine | 0.579mg | 0.612mg |
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| Phenylalanine | 0.918mg | 0.933mg |
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| Valine | 1.217mg | 1.163mg |
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| Histidine | 0.714mg | 0.818mg |
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| Cholesterol | 95mg | 85mg |
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| Saturated Fat | 10.24g | 9.72g |
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| Monounsaturated Fat | 9.68g | 10.27g |
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| Polyunsaturated fat | 1.87g | 1g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
49%
44%
Minerals Daily Need Coverage Score
48%
54%
Comparison summary
Which food is richer in vitamins?
Lamb loin is relatively richer in vitamins
Which food contains less Sodium?
Beef tenderloin contains less Sodium (difference - 7mg)
Which food is lower in Cholesterol?
Beef tenderloin is lower in Cholesterol (difference - 10mg)
Which food is lower in Saturated Fat?
Beef tenderloin is lower in Saturated Fat (difference - 0.52g)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.