New England Clam Chowder vs. Chicken vegetable soup — In-Depth Nutrition Comparison
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The main differences between New England Clam Chowder and Chicken vegetable soup
- Chicken vegetable soup contains less Vitamin B12, Phosphorus, Iron, Copper, Vitamin B1, Selenium, and Vitamin B2 than New England Clam Chowder.
- Daily need coverage for Vitamin B12 from New England Clam Chowder is 390% higher.
- Chicken vegetable soup has 10 times less Copper than New England Clam Chowder. New England Clam Chowder has 0.239mg of Copper, while Chicken vegetable soup has 0.023mg.
- Chicken vegetable soup is lower in Saturated Fat.
Food types used in this article are Soup, clam chowder, new england, canned, condensed and Soup, chicken and vegetable, canned, ready-to-serve.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+14.3%
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Iron
+892%
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Magnesium
+62.5%
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Phosphorus
+642.9%
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Potassium
+66.2%
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Zinc
+68.2%
Contains
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Copper
+939.1%
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Manganese
+194.6%
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Selenium
+110%
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Sodium
-55.6%
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Calcium
+14.3%
Contains
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Iron
+892%
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Magnesium
+62.5%
Contains
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Phosphorus
+642.9%
Contains
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Potassium
+66.2%
Contains
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Zinc
+68.2%
Contains
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Copper
+939.1%
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Manganese
+194.6%
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Selenium
+110%
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Sodium
-55.6%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin E
+75%
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Vitamin C
+∞%
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Vitamin B1
+635.3%
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Vitamin B2
+68.4%
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Vitamin B3
+71.1%
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Vitamin B6
+44.4%
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Vitamin B12
+8509.1%
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Vitamin A
+1700%
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Vitamin K
+175%
Equal in Vitamin B5 - 0.212
Equal in Folate - 13
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Vitamin E
+75%
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Vitamin C
+∞%
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Vitamin B1
+635.3%
Contains
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Vitamin B2
+68.4%
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Vitamin B3
+71.1%
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Vitamin B6
+44.4%
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Vitamin B12
+8509.1%
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Vitamin A
+1700%
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Vitamin K
+175%
Equal in Vitamin B5 - 0.212
Equal in Folate - 13
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Protein
+60.9%
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Fats
+182.2%
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Carbs
+120.5%
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Other
+214.9%
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Water
+12.5%
Protein:
3.17 g
Fats:
2.06 g
Carbs:
10.32 g
Water:
81.49 g
Other:
2.96 g
Protein:
1.97 g
Fats:
0.73 g
Carbs:
4.68 g
Water:
91.68 g
Other:
0.94 g
Contains
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Protein
+60.9%
Contains
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Fats
+182.2%
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Carbs
+120.5%
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Other
+214.9%
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Water
+12.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Polyunsaturated fat
+615.7%
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Saturated Fat
-87.4%
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Monounsaturated Fat
+∞%
Saturated Fat:
0.959 g
Monounsaturated Fat:
0 g
Polyunsaturated fat:
0.959 g
Saturated Fat:
0.121 g
Monounsaturated Fat:
0.158 g
Polyunsaturated fat:
0.134 g
Contains
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Polyunsaturated fat
+615.7%
Contains
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Saturated Fat
-87.4%
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Monounsaturated Fat
+∞%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 9.62g | 3.78g |
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| Protein | 3.17g | 1.97g |
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| Fats | 2.06g | 0.73g |
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| Carbs | 10.32g | 4.68g |
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| Calories | 72kcal | 33kcal |
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| Starch | 2.7g |
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| Fructose | 0.27g |
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| Sugar | 0.38g | 1.01g |
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| Fiber | 0.7g | 0.9g |
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| Calcium | 16mg | 14mg |
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| Iron | 2.48mg | 0.25mg |
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| Magnesium | 13mg | 8mg |
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| Phosphorus | 260mg | 35mg |
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| Potassium | 221mg | 133mg |
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| Sodium | 516mg | 229mg |
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| Zinc | 0.37mg | 0.22mg |
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| Copper | 0.239mg | 0.023mg |
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| Manganese | 0.165mg | 0.056mg |
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| Selenium | 6.3µg | 3µg |
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| Vitamin A | 58IU | 1044IU |
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| Vitamin A RAE | 17µg | 52µg |
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| Vitamin E | 0.42mg | 0.24mg |
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| Vitamin C | 4.1mg | 0mg |
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| Vitamin B1 | 0.125mg | 0.017mg |
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| Vitamin B2 | 0.165mg | 0.098mg |
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| Vitamin B3 | 1.55mg | 0.906mg |
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| Vitamin B5 | 0.231mg | 0.212mg |
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| Vitamin B6 | 0.104mg | 0.072mg |
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| Folate | 14µg | 13µg |
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| Vitamin B12 | 9.47µg | 0.11µg |
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| Vitamin K | 0.8µg | 2.2µg |
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| Tryptophan | 0.02mg |
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| Threonine | 0.057mg |
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| Isoleucine | 0.07mg |
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| Leucine | 0.127mg |
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| Lysine | 0.099mg |
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| Methionine | 0.037mg |
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| Phenylalanine | 0.06mg |
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| Valine | 0.08mg |
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| Histidine | 0.05mg |
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| Cholesterol | 6mg | 3mg |
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| Trans Fat | 0.013g | 0g |
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| Saturated Fat | 0.959g | 0.121g |
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| Omega-3 - DHA | 0.011g | 0g |
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| Omega-3 - EPA | 0.01g | 0g |
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| Omega-3 - DPA | 0.008g | 0g |
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| Monounsaturated Fat | 0g | 0.158g |
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| Polyunsaturated fat | 0.959g | 0.134g |
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| Omega-6 - Linoleic acid | 0.12g |
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| Omega-3 - ALA | 0.01g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
113%
14%
Minerals Daily Need Coverage Score
45%
11%
Comparison summary
Which food is lower in Sugar?
New England Clam Chowder is lower in Sugar (difference - 0.63g)
Which food is lower in glycemic index?
New England Clam Chowder is lower in glycemic index (difference - 52)
Which food is richer in minerals?
New England Clam Chowder is relatively richer in minerals
Which food is richer in vitamins?
New England Clam Chowder is relatively richer in vitamins
Which food contains less Sodium?
Chicken vegetable soup contains less Sodium (difference - 287mg)
Which food is lower in Cholesterol?
Chicken vegetable soup is lower in Cholesterol (difference - 3mg)
Which food is lower in Saturated Fat?
Chicken vegetable soup is lower in Saturated Fat (difference - 0.838g)
Which food is cheaper?
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The foods are relatively equal in price ($)