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Oat bread vs. Yeast — In-Depth Nutrition Comparison

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Important differences between Oat bread and Yeast

  • Oat bread has more Selenium, however, Yeast has more Vitamin B1, Folate, Vitamin B2, Vitamin B5, Vitamin B3, Vitamin B6, Fiber, Phosphorus, and Zinc.
  • Yeast's daily need coverage for Vitamin B1 is 874% more.
  • Oat bread has 4 times more Selenium than Yeast. Oat bread has 30µg of Selenium, while Yeast has 7.9µg.

The food varieties used in the comparison are Bread, oat bran and Leavening agents, yeast, baker's, active dry.

Infographic

Oat bread vs Yeast infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Calcium +116.7%
Contains more Iron +43.8%
Contains more Manganese +149.7%
Contains more Selenium +279.7%
Contains more Magnesium +54.3%
Contains more Phosphorus +351.8%
Contains more Potassium +549.7%
Contains less Sodium -85.6%
Contains more Zinc +792.1%
Contains more Copper +223%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 20% 117% 25% 61% 13% 47% 25% 45% 102% 164%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 9% 82% 39% 273% 85% 7% 217% 146% 41% 44%
Contains more Calcium +116.7%
Contains more Iron +43.8%
Contains more Manganese +149.7%
Contains more Selenium +279.7%
Contains more Magnesium +54.3%
Contains more Phosphorus +351.8%
Contains more Potassium +549.7%
Contains less Sodium -85.6%
Contains more Zinc +792.1%
Contains more Copper +223%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
8
Yeast
Contains more Vitamin A +∞%
Contains more Vitamin E +∞%
Contains more Vitamin K +200%
Contains more Vitamin C +∞%
Contains more Vitamin B1 +2080.6%
Contains more Vitamin B2 +1056.1%
Contains more Vitamin B3 +732.1%
Contains more Vitamin B5 +2223.6%
Contains more Vitamin B6 +1954.8%
Contains more Folate +2788.9%
Contains more Vitamin B12 +∞%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 1% 9% 0% 0% 127% 80% 91% 35% 17% 61% 0% 3%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 0% 0% 0% 1% 2748% 924% 754% 810% 347% 1755% 9% 1%
Contains more Vitamin A +∞%
Contains more Vitamin E +∞%
Contains more Vitamin K +200%
Contains more Vitamin C +∞%
Contains more Vitamin B1 +2080.6%
Contains more Vitamin B2 +1056.1%
Contains more Vitamin B3 +732.1%
Contains more Vitamin B5 +2223.6%
Contains more Vitamin B6 +1954.8%
Contains more Folate +2788.9%
Contains more Vitamin B12 +∞%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Contains more Water +766.1%
Contains more Protein +288.8%
Contains more Fats +73%
Contains more Other +303.6%
Equal in Carbs - 41.22
10% 4% 40% 44%
Protein: 10.4 g
Fats: 4.4 g
Carbs: 39.8 g
Water: 44 g
Other: 1.4 g
40% 8% 41% 5% 6%
Protein: 40.44 g
Fats: 7.61 g
Carbs: 41.22 g
Water: 5.08 g
Other: 5.65 g
Contains more Water +766.1%
Contains more Protein +288.8%
Contains more Fats +73%
Contains more Other +303.6%
Equal in Carbs - 41.22

Fat Type Comparison

Fat type breakdown side-by-side comparison
Contains less Saturated Fat -30.4%
Contains more Polyunsaturated fat +9864.7%
Contains more Monounsaturated Fat +171%
18% 40% 43%
Saturated Fat: 0.697 g
Monounsaturated Fat: 1.59 g
Polyunsaturated fat: 1.694 g
19% 81%
Saturated Fat: 1.001 g
Monounsaturated Fat: 4.309 g
Polyunsaturated fat: 0.017 g
Contains less Saturated Fat -30.4%
Contains more Polyunsaturated fat +9864.7%
Contains more Monounsaturated Fat +171%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Oat bread Yeast
Lower in Sugar ok
Lower in Sodium ok
Lower in Glycemic Index ok
Rich in vitamins ok
Lower in Saturated Fat ok
Lower in price ok
Lower in Cholesterol Equal
Rich in minerals Equal

All nutrients comparison - raw data values

Nutrient Oat bread Yeast Opinion
Net carbs 35.3g 14.32g Oat bread
Protein 10.4g 40.44g Yeast
Fats 4.4g 7.61g Yeast
Carbs 39.8g 41.22g Yeast
Calories 236kcal 325kcal Yeast
Sugar 7.7g 0g Yeast
Fiber 4.5g 26.9g Yeast
Calcium 65mg 30mg Oat bread
Iron 3.12mg 2.17mg Oat bread
Magnesium 35mg 54mg Yeast
Phosphorus 141mg 637mg Yeast
Potassium 147mg 955mg Yeast
Sodium 353mg 51mg Yeast
Zinc 0.89mg 7.94mg Yeast
Copper 0.135mg 0.436mg Yeast
Manganese 0.779mg 0.312mg Oat bread
Selenium 30µg 7.9µg Oat bread
Vitamin A 5IU 0IU Oat bread
Vitamin A RAE 2µg 0µg Oat bread
Vitamin E 0.44mg 0mg Oat bread
Vitamin C 0mg 0.3mg Yeast
Vitamin B1 0.504mg 10.99mg Yeast
Vitamin B2 0.346mg 4mg Yeast
Vitamin B3 4.831mg 40.2mg Yeast
Vitamin B5 0.581mg 13.5mg Yeast
Vitamin B6 0.073mg 1.5mg Yeast
Folate 81µg 2340µg Yeast
Vitamin B12 0µg 0.07µg Yeast
Vitamin K 1.2µg 0.4µg Oat bread
Tryptophan 0.131mg 0.54mg Yeast
Threonine 0.299mg 1.99mg Yeast
Isoleucine 0.399mg 1.89mg Yeast
Leucine 0.733mg 2.92mg Yeast
Lysine 0.297mg 3.28mg Yeast
Methionine 0.179mg 0.59mg Yeast
Phenylalanine 0.518mg 1.75mg Yeast
Valine 0.461mg 2.31mg Yeast
Histidine 0.225mg 0.91mg Yeast
Saturated Fat 0.697g 1.001g Oat bread
Monounsaturated Fat 1.59g 4.309g Yeast
Polyunsaturated fat 1.694g 0.017g Oat bread

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Oat bread Yeast
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
Oat bread
612%
Yeast
Minerals Daily Need Coverage Score
62%
Oat bread
94%
Yeast

Comparison summary

Which food is lower in Sugar?
Yeast
Yeast is lower in Sugar (difference - 7.7g)
Which food contains less Sodium?
Yeast
Yeast contains less Sodium (difference - 302mg)
Which food is lower in glycemic index?
Yeast
Yeast is lower in glycemic index (difference - 64)
Which food is richer in vitamins?
Yeast
Yeast is relatively richer in vitamins
Which food is lower in Saturated Fat?
Oat bread
Oat bread is lower in Saturated Fat (difference - 0.304g)
Which food is cheaper?
Oat bread
Oat bread is cheaper (difference - $1.8)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oat bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172676/nutrients
  2. Yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175043/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.