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Turkey neck vs. Pot roast — In-Depth Nutrition Comparison

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Important differences between Turkey neck and Pot roast

  • Turkey neck has more Vitamin B6, and Vitamin B3, however, Pot roast has more Zinc, Iron, Vitamin B12, Choline, and Monounsaturated Fat.
  • Pot roast's daily need coverage for Zinc is 30% more.
  • Turkey neck has 5 times more Sodium than Pot roast. Turkey neck has 233mg of Sodium, while Pot roast has 47mg.

The food varieties used in the comparison are Turkey from whole, neck, meat only, raw and Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised.

Infographic

Turkey neck vs Pot roast infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Calcium +50%
Contains more Copper +43.4%
Contains more Manganese +460%
Contains more Iron +139.6%
Contains more Magnesium +26.7%
Contains more Potassium +73.7%
Contains less Sodium -79.8%
Contains more Zinc +96.5%
Equal in Phosphorus - 174
Equal in Selenium - 27
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 8% 38% 11% 69% 12% 31% 93% 48% 8% 156%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 5% 91% 14% 75% 21% 7% 182% 33% 2% 148%
Contains more Calcium +50%
Contains more Copper +43.4%
Contains more Manganese +460%
Contains more Iron +139.6%
Contains more Magnesium +26.7%
Contains more Potassium +73.7%
Contains less Sodium -79.8%
Contains more Zinc +96.5%
Equal in Phosphorus - 174
Equal in Selenium - 27

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains more Vitamin A +∞%
Contains more Vitamin D +50%
Contains more Vitamin B2 +23.4%
Contains more Vitamin B3 +20%
Contains more Vitamin B5 +40.3%
Contains more Vitamin B6 +28.6%
Contains more Vitamin E +325%
Contains more Vitamin B1 +15.7%
Contains more Folate +80%
Contains more Vitamin B12 +21%
Contains more Vitamin K +∞%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 3% 3% 9% 0% 13% 49% 93% 49% 84% 4% 221% 0%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 0% 11% 6% 0% 15% 40% 77% 35% 66% 7% 267% 5%
Contains more Vitamin A +∞%
Contains more Vitamin D +50%
Contains more Vitamin B2 +23.4%
Contains more Vitamin B3 +20%
Contains more Vitamin B5 +40.3%
Contains more Vitamin B6 +28.6%
Contains more Vitamin E +325%
Contains more Vitamin B1 +15.7%
Contains more Folate +80%
Contains more Vitamin B12 +21%
Contains more Vitamin K +∞%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Contains more Water +46.3%
Contains more Protein +75.3%
Contains more Fats +217.4%
17% 6% 76%
Protein: 16.51 g
Fats: 6.04 g
Carbs: 0 g
Water: 75.92 g
Other: 1.53 g
29% 19% 52%
Protein: 28.94 g
Fats: 19.17 g
Carbs: 0 g
Water: 51.9 g
Other: 0 g
Contains more Water +46.3%
Contains more Protein +75.3%
Contains more Fats +217.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Contains less Saturated Fat -78.2%
Contains more Polyunsaturated fat +108.8%
Contains more Monounsaturated Fat +348.2%
33% 37% 30%
Saturated Fat: 1.647 g
Monounsaturated Fat: 1.824 g
Polyunsaturated fat: 1.478 g
46% 50% 4%
Saturated Fat: 7.548 g
Monounsaturated Fat: 8.175 g
Polyunsaturated fat: 0.708 g
Contains less Saturated Fat -78.2%
Contains more Polyunsaturated fat +108.8%
Contains more Monounsaturated Fat +348.2%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Turkey neck Pot roast
Lower in Cholesterol ok
Lower in Saturated Fat ok
Lower in Sodium ok
Lower in Sugar Equal
Lower in Glycemic Index Equal
Lower in price Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Turkey neck Pot roast Opinion
Protein 16.51g 28.94g Pot roast
Fats 6.04g 19.17g Pot roast
Calories 125kcal 297kcal Pot roast
Calcium 24mg 16mg Turkey neck
Iron 1.01mg 2.42mg Pot roast
Magnesium 15mg 19mg Pot roast
Phosphorus 160mg 174mg Pot roast
Potassium 133mg 231mg Pot roast
Sodium 233mg 47mg Pot roast
Zinc 3.39mg 6.66mg Pot roast
Copper 0.142mg 0.099mg Turkey neck
Manganese 0.056mg 0.01mg Turkey neck
Selenium 28.6µg 27µg Turkey neck
Vitamin A 43IU 0IU Turkey neck
Vitamin A RAE 13µg 0µg Turkey neck
Vitamin E 0.12mg 0.51mg Pot roast
Vitamin D 13IU 8IU Turkey neck
Vitamin D 0.3µg 0.2µg Turkey neck
Vitamin B1 0.051mg 0.059mg Pot roast
Vitamin B2 0.211mg 0.171mg Turkey neck
Vitamin B3 4.924mg 4.105mg Turkey neck
Vitamin B5 0.801mg 0.571mg Turkey neck
Vitamin B6 0.364mg 0.283mg Turkey neck
Folate 5µg 9µg Pot roast
Vitamin B12 1.76µg 2.13µg Pot roast
Vitamin K 0µg 1.8µg Pot roast
Tryptophan 0.176mg 0.19mg Pot roast
Threonine 0.6mg 1.156mg Pot roast
Isoleucine 0.473mg 1.317mg Pot roast
Leucine 1.144mg 2.302mg Pot roast
Lysine 1.363mg 2.446mg Pot roast
Methionine 0.432mg 0.754mg Pot roast
Phenylalanine 0.532mg 1.143mg Pot roast
Valine 0.528mg 1.436mg Pot roast
Histidine 0.448mg 0.924mg Pot roast
Cholesterol 115mg 116mg Turkey neck
Saturated Fat 1.647g 7.548g Turkey neck
Omega-3 - DHA 0.005g 0g Turkey neck
Omega-3 - EPA 0.002g 0g Turkey neck
Omega-3 - DPA 0.008g 0g Turkey neck
Monounsaturated Fat 1.824g 8.175g Pot roast
Polyunsaturated fat 1.478g 0.708g Turkey neck

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Turkey neck Pot roast
Low Fats diet ok
Low Carbs diet Equal
Low Calories diet ok
Low Glycemic Index diet Equal

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
44%
Turkey neck
44%
Pot roast
Minerals Daily Need Coverage Score
47%
Turkey neck
57%
Pot roast

Comparison summary

Which food is lower in Cholesterol?
Turkey neck
Turkey neck is lower in Cholesterol (difference - 1mg)
Which food is lower in Saturated Fat?
Turkey neck
Turkey neck is lower in Saturated Fat (difference - 5.901g)
Which food contains less Sodium?
Pot roast
Pot roast contains less Sodium (difference - 186mg)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Turkey neck - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171086/nutrients
  2. Pot roast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170213/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.