Worcestershire sauce vs. Hot and sour soup — In-Depth Nutrition Comparison
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Important differences between Worcestershire sauce and Hot and sour soup
- Worcestershire sauce has more Iron, Potassium, Copper, Vitamin C, Calcium, and Vitamin B2, however, Hot and sour soup is richer in Choline.
- Worcestershire sauce's daily need coverage for Iron is 58% more.
- Hot and sour soup contains less Sodium.
The food varieties used in the comparison are Sauce, worcestershire and Soup, hot and sour, Chinese restaurant.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+463.2%
Contains
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Iron
+728.1%
Contains
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Magnesium
+44.4%
Contains
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Phosphorus
+87.5%
Contains
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Potassium
+1354.5%
Contains
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Copper
+669.2%
Contains
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Selenium
+25%
Contains
less
Sodium
-61.6%
Contains
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Zinc
+15.8%
Contains
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Calcium
+463.2%
Contains
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Iron
+728.1%
Contains
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Magnesium
+44.4%
Contains
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Phosphorus
+87.5%
Contains
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Potassium
+1354.5%
Contains
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Copper
+669.2%
Contains
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Selenium
+25%
Contains
less
Sodium
-61.6%
Contains
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Zinc
+15.8%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+132.4%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+169.2%
Contains
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Vitamin B2
+319.4%
Contains
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Vitamin B3
+38.1%
Contains
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Vitamin E
+387.5%
Contains
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Vitamin D
+∞%
Contains
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Vitamin B6
+∞%
Contains
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Vitamin B12
+∞%
Equal in Folate - 8
Equal in Vitamin K - 1.1
Contains
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Vitamin A
+132.4%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+169.2%
Contains
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Vitamin B2
+319.4%
Contains
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Vitamin B3
+38.1%
Contains
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Vitamin E
+387.5%
Contains
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Vitamin D
+∞%
Contains
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Vitamin B6
+∞%
Contains
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Vitamin B12
+∞%
Equal in Folate - 8
Equal in Vitamin K - 1.1
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Carbs
+347.4%
Contains
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Other
+65.3%
Contains
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Protein
+∞%
Contains
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Fats
+∞%
Contains
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Water
+15.4%
Protein:
0 g
Fats:
0 g
Carbs:
19.46 g
Water:
78.54 g
Other:
2 g
Protein:
2.58 g
Fats:
1.21 g
Carbs:
4.35 g
Water:
90.65 g
Other:
1.21 g
Contains
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Carbs
+347.4%
Contains
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Other
+65.3%
Contains
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Protein
+∞%
Contains
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Fats
+∞%
Contains
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Water
+15.4%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 19.46g | 3.85g |
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| Protein | 0g | 2.58g |
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| Fats | 0g | 1.21g |
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| Carbs | 19.46g | 4.35g |
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| Calories | 78kcal | 39kcal |
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| Starch | 2.43g |
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| Sugar | 10.03g | 0.42g |
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| Fiber | 0g | 0.5g |
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| Calcium | 107mg | 19mg |
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| Iron | 5.3mg | 0.64mg |
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| Magnesium | 13mg | 9mg |
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| Phosphorus | 60mg | 32mg |
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| Potassium | 800mg | 55mg |
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| Sodium | 980mg | 376mg |
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| Zinc | 0.19mg | 0.22mg |
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| Copper | 0.2mg | 0.026mg |
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| Manganese | 0.085mg |
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| Selenium | 0.5µg | 0.4µg |
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| Vitamin A | 79IU | 34IU |
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| Vitamin A RAE | 5µg | 9µg |
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| Vitamin E | 0.08mg | 0.39mg |
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| Vitamin D | 0IU | 5IU |
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| Vitamin D | 0µg | 0.1µg |
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| Vitamin C | 13mg | 0mg |
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| Vitamin B1 | 0.07mg | 0.026mg |
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| Vitamin B2 | 0.13mg | 0.031mg |
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| Vitamin B3 | 0.7mg | 0.507mg |
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| Vitamin B5 | 0.227mg |
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| Vitamin B6 | 0mg | 0.064mg |
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| Folate | 8µg | 8µg | |
| Vitamin B12 | 0µg | 0.1µg |
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| Vitamin K | 1µg | 1.1µg |
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| Tryptophan | 0.019mg |
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| Threonine | 0.111mg |
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| Isoleucine | 0.08mg |
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| Leucine | 0.151mg |
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| Lysine | 153mg |
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| Methionine | 0.039mg |
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| Phenylalanine | 0.085mg |
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| Valine | 0.092mg |
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| Histidine | 0.058mg |
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| Cholesterol | 0mg | 21mg |
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| Saturated Fat | 0g | 0.229g |
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| Monounsaturated Fat | 0g | 0.288g |
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| Polyunsaturated fat | 0g | 0.311g |
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| Omega-6 - Linoleic acid | 0.273g |
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| Omega-3 - ALA | 0.03g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
10%
7%
Minerals Daily Need Coverage Score
54%
13%
Comparison summary
Which food is lower in Cholesterol?
Worcestershire sauce is lower in Cholesterol (difference - 21mg)
Which food is lower in Saturated Fat?
Worcestershire sauce is lower in Saturated Fat (difference - 0.229g)
Which food is richer in minerals?
Worcestershire sauce is relatively richer in minerals
Which food is lower in Sugar?
Hot and sour soup is lower in Sugar (difference - 9.61g)
Which food contains less Sodium?
Hot and sour soup contains less Sodium (difference - 604mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.