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  6. Steak vs. Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned

Compare Protein in Steak to Protein in Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned

Compare

Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned contains more Protein than Steak

Steak
24.85
Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned
27.73

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172164/nutrients
  2. Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174034/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.