Turkey breast vs. Pork Meat — In-Depth Nutrition Comparison
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Important differences between Turkey breast and Pork Meat
- Pork Meat has more Vitamin B1, Selenium, Vitamin B2, Vitamin B6, Vitamin B3, Phosphorus, Vitamin B5, Zinc, and Vitamin B12 than Turkey breast.
- Pork Meat's daily need coverage for Vitamin B1 is 74% more.
The food varieties used in the comparison are Turkey, all classes, breast, meat and skin, raw and Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+116.7%
Contains
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Manganese
+38.5%
Contains
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Magnesium
+20.8%
Contains
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Phosphorus
+43.5%
Contains
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Potassium
+53.1%
Contains
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Zinc
+54.1%
Contains
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Copper
+50%
Contains
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Selenium
+70.5%
Equal in Iron - 1.15
Equal in Sodium - 57
Contains
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Calcium
+116.7%
Contains
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Manganese
+38.5%
Contains
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Magnesium
+20.8%
Contains
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Phosphorus
+43.5%
Contains
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Potassium
+53.1%
Contains
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Zinc
+54.1%
Contains
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Copper
+50%
Contains
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Selenium
+70.5%
Equal in Iron - 1.15
Equal in Sodium - 57
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
Contains
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Folate
+∞%
Contains
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Vitamin B1
+1537.9%
Contains
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Vitamin B2
+236.5%
Contains
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Vitamin B3
+42.9%
Contains
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Vitamin B5
+63%
Contains
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Vitamin B6
+54%
Contains
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Vitamin B12
+35.7%
Contains
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Vitamin A
+∞%
Contains
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Folate
+∞%
Contains
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Vitamin B1
+1537.9%
Contains
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Vitamin B2
+236.5%
Contains
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Vitamin B3
+42.9%
Contains
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Vitamin B5
+63%
Contains
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Vitamin B6
+54%
Contains
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Vitamin B12
+35.7%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+100%
Contains
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Other
+19.5%
Contains
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Protein
+19.6%
Equal in Water - 69.45
Protein:
21.89 g
Fats:
7.02 g
Carbs:
0 g
Water:
70.05 g
Other:
1.04 g
Protein:
26.17 g
Fats:
3.51 g
Carbs:
0 g
Water:
69.45 g
Other:
0.87 g
Contains
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Fats
+100%
Contains
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Other
+19.5%
Contains
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Protein
+19.6%
Equal in Water - 69.45
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+99.4%
Contains
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Polyunsaturated fat
+228.1%
Contains
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Saturated Fat
-37.3%
Saturated Fat:
1.91 g
Monounsaturated Fat:
2.66 g
Polyunsaturated fat:
1.66 g
Saturated Fat:
1.198 g
Monounsaturated Fat:
1.334 g
Polyunsaturated fat:
0.506 g
Contains
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Monounsaturated Fat
+99.4%
Contains
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Polyunsaturated fat
+228.1%
Contains
less
Saturated Fat
-37.3%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Cholesterol | |||
Lower in price | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Rich in vitamins | |||
Lower in Glycemic Index | Equal | ||
Rich in minerals | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Protein | 21.89g | 26.17g | |
Fats | 7.02g | 3.51g | |
Calories | 157kcal | 143kcal | |
Calcium | 13mg | 6mg | |
Iron | 1.2mg | 1.15mg | |
Magnesium | 24mg | 29mg | |
Phosphorus | 186mg | 267mg | |
Potassium | 275mg | 421mg | |
Sodium | 59mg | 57mg | |
Zinc | 1.57mg | 2.42mg | |
Copper | 0.074mg | 0.111mg | |
Manganese | 0.018mg | 0.013mg | |
Selenium | 22.4µg | 38.2µg | |
Vitamin A | 6IU | 0IU | |
Vitamin A RAE | 2µg | 0µg | |
Vitamin E | 0.08mg | ||
Vitamin D | 10IU | ||
Vitamin D | 0.2µg | ||
Vitamin B1 | 0.058mg | 0.95mg | |
Vitamin B2 | 0.115mg | 0.387mg | |
Vitamin B3 | 5.2mg | 7.432mg | |
Vitamin B5 | 0.621mg | 1.012mg | |
Vitamin B6 | 0.48mg | 0.739mg | |
Folate | 7µg | 0µg | |
Vitamin B12 | 0.42µg | 0.57µg | |
Tryptophan | 0.242mg | 0.275mg | |
Threonine | 0.957mg | 1.175mg | |
Isoleucine | 1.099mg | 1.288mg | |
Leucine | 1.704mg | 2.229mg | |
Lysine | 1.996mg | 2.427mg | |
Methionine | 0.616mg | 0.721mg | |
Phenylalanine | 0.857mg | 1.1mg | |
Valine | 1.141mg | 1.367mg | |
Histidine | 0.66mg | 1.13mg | |
Cholesterol | 65mg | 73mg | |
Trans Fat | 0.033g | ||
Saturated Fat | 1.91g | 1.198g | |
Omega-3 - DHA | 0.01g | 0g | |
Omega-3 - DPA | 0.01g | 0g | |
Monounsaturated Fat | 2.66g | 1.334g | |
Polyunsaturated fat | 1.66g | 0.506g | |
Omega-6 - Eicosadienoic acid | 0.013g | ||
Omega-6 - Linoleic acid | 0.411g | ||
Omega-3 - ALA | 0.013g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | Equal | |
Low Calories diet | ||
Low Glycemic Index diet | Equal |
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
29%
65%
Minerals Daily Need Coverage Score
37%
54%
Comparison summary
Which food is lower in Sugar?
Turkey breast is lower in Sugar (difference - 0g)
Which food is lower in Cholesterol?
Turkey breast is lower in Cholesterol (difference - 8mg)
Which food is cheaper?
Turkey breast is cheaper (difference - $0.5)
Which food contains less Sodium?
Pork Meat contains less Sodium (difference - 2mg)
Which food is lower in Saturated Fat?
Pork Meat is lower in Saturated Fat (difference - 0.712g)
Which food is richer in vitamins?
Pork Meat is relatively richer in vitamins
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.