Iron in carrots, cooked, boiled, drained, with salt
Value (per 100 g)
0.34 mg
Position
DV
Carrots, cooked, boiled, drained, with salt Iron content compared to similar foods, the category average and other foods
Target
Similar foods
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Iron for different serving sizes of Carrots, cooked, boiled, drained, with salt
| Iron | Weight | |
|---|---|---|
| Iron in 100 grams | 0.34 mg | 100 g |
| Iron in 1 tbsp | 0.03 mg | 9.7 g |
| Iron in 1 carrot | 0.16 mg | 46 g |
| Iron in 0.5 cup slices | 0.27 mg | 78 g |
