Vitamin B5 in celery
Value (per 100 g)
0.246 mg
Position
DV
Celery Vitamin B5 content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin B5 for different serving sizes of Celery
| Vitamin B5 | Weight | |
|---|---|---|
| Vitamin B5 in 100 grams | 0.246 mg | 100 g |
| Vitamin B5 in 1 strip (4" long) | 0.01 mg | 4 g |
| Vitamin B5 in 1 tbsp | 0.02 mg | 7.5 g |
| Vitamin B5 in 1 stalk, small (5" long) | 0.04 mg | 17 g |
| Vitamin B5 in 1 stalk, medium (7-1/2" - 8" long) | 0.1 mg | 40 g |
| Vitamin B5 in 1 stalk, large (11"-12" long) | 0.16 mg | 64 g |
| Vitamin B5 in 1 cup chopped | 0.25 mg | 101 g |
| Vitamin B5 in 1 NLEA serving | 0.27 mg | 110 g |
Vitamin B5 for different varieties of Celery
| Vitamin B5 | Weight | |
|---|---|---|
| Celery, raw (this food) | 0.246 mg | 100 g |
| Celery, cooked, boiled, drained, with salt | 0.195 mg | 100 g |
| Celery, cooked, boiled, drained, without salt | 0.317 mg | 100 g |
