Vitamin C in corn, sweet, yellow, cooked, boiled, drained, with salt
Value (per 100 g)
5.5 mg
Position
DV
Corn, sweet, yellow, cooked, boiled, drained, with salt Vitamin C content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin C for different serving sizes of Corn, sweet, yellow, cooked, boiled, drained, with salt
| Vitamin C | Weight | |
|---|---|---|
| Vitamin C in 100 grams | 5.5 mg | 100 g |
| Vitamin C in 1 baby ear | 0.44 mg | 8 g |
| Vitamin C in 1 ear, yields | 4.2 mg | 77 g |
| Vitamin C in 1 ear small (5-1/2" to 6-1/2" long) | 4.9 mg | 89 g |
| Vitamin C in 1 ear medium (6-3/4" to 7-1/2" long) | 5.7 mg | 103 g |
| Vitamin C in 1 ear large (7-3/4" to 9" long) | 6.5 mg | 118 g |
| Vitamin C in 1 cup | 8.2 mg | 149 g |
