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Vitamin C in corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, without salt

Value (per 100 g)
4.8 mg
Source
Position
Top 21% of foods
DV
5.3% DV per serving

Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, without salt Vitamin C compared to similar foods, category average and other foods


Target
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Vitamin C for different serving sizes of Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, without salt

Vitamin C Weight
Vitamin C in 100 grams 4.8 100 g
Vitamin C in 1 ear, yields 3 63 g
Vitamin C in 1 cup kernels 8 165 g

Check out Vitamin C for similar food or compare with the current

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.