Vitamin K in daikon
Value (per 100 g)
0.3 µg
Position
DV
Daikon Vitamin K content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin K for different serving sizes of Daikon
| Vitamin K | Weight | |
|---|---|---|
| Vitamin K in 100 grams | 0.3 µg | 100 g |
| Vitamin K in 1 cup slices | 0.35 µg | 116 g |
| Vitamin K in 1 radish (7" long) | 1 µg | 338 g |
Vitamin K for different varieties of Daikon
| Vitamin K | Weight | |
|---|---|---|
| Radishes, oriental, raw (this food) | 0.3 µg | 100 g |
| Radishes, oriental, cooked, boiled, drained, with salt | 0.3 µg | 100 g |
| Radishes, oriental, cooked, boiled, drained, without salt | 0.3 µg | 100 g |
| Radishes, hawaiian style, pickled | 0.5 µg | 100 g |
| Radishes, oriental, dried | 4.5 µg | 100 g |