Vitamin K in bell pepper
Value (per 100 g)
7.4 µg
Position
DV
Bell pepper Vitamin K content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin K for different serving sizes of Bell pepper
| Vitamin K | Weight | |
|---|---|---|
| Vitamin K in 100 grams | 7.4 µg | 100 g |
| Vitamin K in 1 tbsp | 0.69 µg | 9.3 g |
| Vitamin K in 1 ring (3" dia, 1/4" thick) | 0.74 µg | 10 g |
| Vitamin K in 10 strips | 2 µg | 27 g |
| Vitamin K in 1 small | 5.5 µg | 74 g |
| Vitamin K in 1 cup, sliced | 6.8 µg | 92 g |
| Vitamin K in 1 medium (approx 2-3/4" long, 2-1/2" dia) | 8.8 µg | 119 g |
| Vitamin K in 1 cup, chopped | 11 µg | 149 g |
| Vitamin K in 1 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) | 12 µg | 164 g |
Vitamin K for different varieties of Bell pepper
| Vitamin K | Weight | |
|---|---|---|
| Peppers, sweet, green, raw (this food) | 7.4 µg | 100 g |
| Peppers, sweet, red, freeze-dried | 114.2 µg | 100 g |
| Peppers, sweet, green, sauteed | 21.3 µg | 100 g |
| Peppers, sweet, red, frozen, chopped, boiled, drained, without salt | 3.4 µg | 100 g |
| Peppers, sweet, red, frozen, chopped, boiled, drained, with salt | 3.4 µg | 100 g |
| Peppers, sweet, red, frozen, chopped, unprepared | 3.8 µg | 100 g |
| Peppers, sweet, red, raw | 4.9 µg | 100 g |
| Peppers, sweet, red, cooked, boiled, drained, with salt | 5.1 µg | 100 g |
| Peppers, sweet, red, cooked, boiled, drained, without salt | 5.1 µg | 100 g |
