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Vitamin K in doughnuts, yeast-leavened, with jelly filling

Value (per 100 g)
7.1 µg
Source
Position
Top 12% of foods
DV
5.9% DV per serving

Doughnuts, yeast-leavened, with jelly filling Vitamin K compared to similar foods, category average and other foods


Target
Similar foods
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Vitamin K for different serving sizes of Doughnuts, yeast-leavened, with jelly filling

Vitamin K Weight
Vitamin K in 100 grams 7.1 100 g
Vitamin K in 1 oz 2 28.35 g
Vitamin K in 1 doughnut oval (3-1/2" x 2-1/2") 6 85 g

Check out Vitamin K for similar food or compare with the current

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.