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Potassium in fish, mackerel, pacific and jack, mixed species, cooked, dry heat

Value (per 100 g)
521 mg
Source
Position
Top 8% of foods
DV
15% DV per serving

Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat Potassium compared to similar foods, category average and other foods


Target
Similar foods
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Potassium for different serving sizes of Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat

Potassium Weight
Potassium in 100 grams 521 100 g
Potassium in 1 cubic inch, boneless 89 17 g
Potassium in 1 oz, boneless 148 28.35 g
Potassium in 3 oz 443 85 g
Potassium in 1 fillet 917 176 g

Check out Potassium for similar food or compare with the current

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.