Vitamin C in peppers, sweet, red, cooked, boiled, drained, with salt
Value (per 100 g)
171 mg
Position
DV
Peppers, sweet, red, cooked, boiled, drained, with salt Vitamin C content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin C for different serving sizes of Peppers, sweet, red, cooked, boiled, drained, with salt
| Vitamin C | Weight | |
|---|---|---|
| Vitamin C in 100 grams | 171 mg | 100 g |
| Vitamin C in 1 tbsp | 21 mg | 12 g |
| Vitamin C in 1 pepper | 125 mg | 73 g |
| Vitamin C in 0.5 cup, chopped | 157 mg | 92 g |
