Chicken feet vs. Duck meat — In-Depth Nutrition Comparison
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A recap on differences between Chicken feet and Duck meat
- Chicken feet has more Folate, however, Duck meat is higher in Selenium, Vitamin B3, Iron, Copper, Vitamin B6, Zinc, Phosphorus, and Vitamin B1.
- Duck meat covers your daily Selenium needs 30% more than Chicken feet.
- Duck meat contains 14 times less Folate than Chicken feet. Chicken feet contains 86µg of Folate, while Duck meat contains 6µg.
- Chicken feet has less Saturated Fat.
Food varieties used in this article are Chicken, feet, boiled and Duck, domesticated, meat and skin, cooked, roasted.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+700%
Contains
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Iron
+196.7%
Contains
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Magnesium
+220%
Contains
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Phosphorus
+88%
Contains
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Potassium
+558.1%
Contains
less
Sodium
-11.9%
Contains
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Zinc
+169.6%
Contains
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Copper
+122.5%
Contains
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Selenium
+455.6%
Contains
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Calcium
+700%
Contains
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Iron
+196.7%
Contains
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Magnesium
+220%
Contains
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Phosphorus
+88%
Contains
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Potassium
+558.1%
Contains
less
Sodium
-11.9%
Contains
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Zinc
+169.6%
Contains
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Copper
+122.5%
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Selenium
+455.6%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin D
+100%
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Folate
+1333.3%
Contains
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Vitamin B12
+56.7%
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Vitamin A
+110%
Contains
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Vitamin E
+159.3%
Contains
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Vitamin B1
+190%
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Vitamin B2
+34.5%
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Vitamin B3
+1106.3%
Contains
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Vitamin B6
+1700%
Contains
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Vitamin K
+2450%
Contains
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Vitamin D
+100%
Contains
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Folate
+1333.3%
Contains
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Vitamin B12
+56.7%
Contains
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Vitamin A
+110%
Contains
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Vitamin E
+159.3%
Contains
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Vitamin B1
+190%
Contains
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Vitamin B2
+34.5%
Contains
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Vitamin B3
+1106.3%
Contains
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Vitamin B6
+1700%
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Vitamin K
+2450%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Carbs
+∞%
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Water
+26.9%
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Fats
+94.2%
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Other
+∞%
Equal in Protein - 18.99
Protein:
19.4 g
Fats:
14.6 g
Carbs:
0.2 g
Water:
65.8 g
Other:
0 g
Protein:
18.99 g
Fats:
28.35 g
Carbs:
0 g
Water:
51.84 g
Other:
0.82 g
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Carbs
+∞%
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Water
+26.9%
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Fats
+94.2%
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Other
+∞%
Equal in Protein - 18.99
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-59.5%
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Monounsaturated Fat
+134.5%
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Polyunsaturated fat
+22.5%
Saturated Fat:
3.92 g
Monounsaturated Fat:
5.5 g
Polyunsaturated fat:
2.98 g
Saturated Fat:
9.67 g
Monounsaturated Fat:
12.9 g
Polyunsaturated fat:
3.65 g
Contains
less
Saturated Fat
-59.5%
Contains
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Monounsaturated Fat
+134.5%
Contains
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Polyunsaturated fat
+22.5%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Rich in minerals | |||
Lower in Sodium | |||
Rich in vitamins | |||
Lower in Saturated Fat | |||
Lower in price | |||
Lower in Sugar | Equal | ||
Lower in Cholesterol | Equal | ||
Lower in Glycemic Index | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 0.2g | 0g | |
Protein | 19.4g | 18.99g | |
Fats | 14.6g | 28.35g | |
Carbs | 0.2g | 0g | |
Calories | 215kcal | 337kcal | |
Calcium | 88mg | 11mg | |
Iron | 0.91mg | 2.7mg | |
Magnesium | 5mg | 16mg | |
Phosphorus | 83mg | 156mg | |
Potassium | 31mg | 204mg | |
Sodium | 67mg | 59mg | |
Zinc | 0.69mg | 1.86mg | |
Copper | 0.102mg | 0.227mg | |
Manganese | 0.019mg | ||
Selenium | 3.6µg | 20µg | |
Vitamin A | 100IU | 210IU | |
Vitamin A RAE | 30µg | 63µg | |
Vitamin E | 0.27mg | 0.7mg | |
Vitamin D | 8IU | 3IU | |
Vitamin D | 0.2µg | 0.1µg | |
Vitamin B1 | 0.06mg | 0.174mg | |
Vitamin B2 | 0.2mg | 0.269mg | |
Vitamin B3 | 0.4mg | 4.825mg | |
Vitamin B5 | 1.098mg | ||
Vitamin B6 | 0.01mg | 0.18mg | |
Folate | 86µg | 6µg | |
Vitamin B12 | 0.47µg | 0.3µg | |
Vitamin K | 0.2µg | 5.1µg | |
Tryptophan | 0.232mg | ||
Threonine | 0.773mg | ||
Isoleucine | 0.872mg | ||
Leucine | 1.465mg | ||
Lysine | 1.486mg | ||
Methionine | 0.475mg | ||
Phenylalanine | 0.752mg | ||
Valine | 0.938mg | ||
Histidine | 0.462mg | ||
Cholesterol | 84mg | 84mg | |
Saturated Fat | 3.92g | 9.67g | |
Omega-3 - DHA | 0.043g | 0g | |
Omega-3 - EPA | 0.014g | 0g | |
Omega-3 - DPA | 0.022g | 0g | |
Monounsaturated Fat | 5.5g | 12.9g | |
Polyunsaturated fat | 2.98g | 3.65g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet | Equal |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
18%
32%
Minerals Daily Need Coverage Score
18%
45%
Comparison summary
Which food is richer in minerals?
Duck meat is relatively richer in minerals
Which food contains less Sodium?
Duck meat contains less Sodium (difference - 8mg)
Which food is richer in vitamins?
Duck meat is relatively richer in vitamins
Which food is lower in Saturated Fat?
Chicken feet is lower in Saturated Fat (difference - 5.75g)
Which food is cheaper?
Chicken feet is cheaper (difference - $2)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (84 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)