Corned beef vs. Chuck steak — In-Depth Nutrition Comparison
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What are the differences between Corned beef and Chuck steak?
- Corned beef is higher in Selenium, and Copper, yet Chuck steak is higher in Vitamin B12, Zinc, Vitamin B6, Vitamin B3, Phosphorus, and Iron.
- Chuck steak's daily need coverage for Vitamin B12 is 58% more.
- Corned beef has 14 times more Sodium than Chuck steak. While Corned beef has 973mg of Sodium, Chuck steak has only 71mg.
We used Beef, cured, corned beef, brisket, cooked and Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Copper
+100%
Contains
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Manganese
+83.3%
Contains
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Selenium
+19.3%
Contains
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Calcium
+100%
Contains
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Iron
+31.7%
Contains
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Magnesium
+83.3%
Contains
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Phosphorus
+54.4%
Contains
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Potassium
+124.1%
Contains
less
Sodium
-92.7%
Contains
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Zinc
+89.5%
Contains
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Copper
+100%
Contains
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Manganese
+83.3%
Contains
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Selenium
+19.3%
Contains
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Calcium
+100%
Contains
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Iron
+31.7%
Contains
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Magnesium
+83.3%
Contains
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Phosphorus
+54.4%
Contains
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Potassium
+124.1%
Contains
less
Sodium
-92.7%
Contains
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Zinc
+89.5%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin E
+60%
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Vitamin A
+∞%
Contains
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Vitamin B1
+153.8%
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Vitamin B2
+12.4%
Contains
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Vitamin B3
+53.9%
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Vitamin B5
+79%
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Vitamin B6
+62.2%
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Vitamin B12
+85.9%
Equal in Vitamin D - 0.1
Equal in Folate - 6
Equal in Vitamin K - 1.6
Contains
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Vitamin E
+60%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B1
+153.8%
Contains
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Vitamin B2
+12.4%
Contains
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Vitamin B3
+53.9%
Contains
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Vitamin B5
+79%
Contains
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Vitamin B6
+62.2%
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Vitamin B12
+85.9%
Equal in Vitamin D - 0.1
Equal in Folate - 6
Equal in Vitamin K - 1.6
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Carbs
+∞%
Contains
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Other
+1518.8%
Contains
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Protein
+37.5%
Equal in Fats - 19.64
Equal in Water - 55.22
Protein:
18.17 g
Fats:
18.98 g
Carbs:
0.47 g
Water:
59.79 g
Other:
2.59 g
Protein:
24.98 g
Fats:
19.64 g
Carbs:
0 g
Water:
55.22 g
Other:
0.16 g
Contains
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Carbs
+∞%
Contains
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Other
+1518.8%
Contains
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Protein
+37.5%
Equal in Fats - 19.64
Equal in Water - 55.22
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-26.8%
Contains
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Polyunsaturated fat
+20.9%
Equal in Monounsaturated Fat - 9.457
Saturated Fat:
6.34 g
Monounsaturated Fat:
9.22 g
Polyunsaturated fat:
0.67 g
Saturated Fat:
8.66 g
Monounsaturated Fat:
9.457 g
Polyunsaturated fat:
0.81 g
Contains
less
Saturated Fat
-26.8%
Contains
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Polyunsaturated fat
+20.9%
Equal in Monounsaturated Fat - 9.457
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Saturated Fat | |||
Lower in price | |||
Lower in Sodium | |||
Lower in Cholesterol | |||
Rich in vitamins | |||
Lower in Sugar | Equal | ||
Lower in Glycemic Index | Equal | ||
Rich in minerals | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 0.47g | 0g | |
Protein | 18.17g | 24.98g | |
Fats | 18.98g | 19.64g | |
Carbs | 0.47g | 0g | |
Calories | 251kcal | 277kcal | |
Calcium | 8mg | 16mg | |
Iron | 1.86mg | 2.45mg | |
Magnesium | 12mg | 22mg | |
Phosphorus | 125mg | 193mg | |
Potassium | 145mg | 325mg | |
Sodium | 973mg | 71mg | |
Zinc | 4.58mg | 8.68mg | |
Copper | 0.154mg | 0.077mg | |
Manganese | 0.022mg | 0.012mg | |
Selenium | 32.8µg | 27.5µg | |
Vitamin A | 0IU | 25IU | |
Vitamin A RAE | 0µg | 7µg | |
Vitamin E | 0.16mg | 0.1mg | |
Vitamin D | 4IU | 5IU | |
Vitamin D | 0.1µg | 0.1µg | |
Vitamin B1 | 0.026mg | 0.066mg | |
Vitamin B2 | 0.17mg | 0.191mg | |
Vitamin B3 | 3.03mg | 4.663mg | |
Vitamin B5 | 0.42mg | 0.752mg | |
Vitamin B6 | 0.23mg | 0.373mg | |
Folate | 6µg | 6µg | |
Vitamin B12 | 1.63µg | 3.03µg | |
Vitamin K | 1.5µg | 1.6µg | |
Tryptophan | 0.119mg | 0.281mg | |
Threonine | 0.726mg | 1.099mg | |
Isoleucine | 0.827mg | 1.062mg | |
Leucine | 1.445mg | 2.009mg | |
Lysine | 1.536mg | 2.184mg | |
Methionine | 0.473mg | 0.709mg | |
Phenylalanine | 0.718mg | 0.951mg | |
Valine | 0.901mg | 1.129mg | |
Histidine | 0.58mg | 0.809mg | |
Cholesterol | 98mg | 87mg | |
Trans Fat | 1.287g | ||
Saturated Fat | 6.34g | 8.66g | |
Omega-3 - EPA | 0g | 0.001g | |
Omega-3 - DPA | 0g | 0.004g | |
Monounsaturated Fat | 9.22g | 9.457g | |
Polyunsaturated fat | 0.67g | 0.81g | |
Omega-6 - Eicosadienoic acid | 0.006g | ||
Omega-6 - Linoleic acid | 0.619g | ||
Omega-3 - ALA | 0.041g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet | Equal |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
56%
Minerals Daily Need Coverage Score
63%
65%
Comparison summary
Which food is lower in Saturated Fat?
Corned beef is lower in Saturated Fat (difference - 2.32g)
Which food is cheaper?
Corned beef is cheaper (difference - $2)
Which food contains less Sodium?
Chuck steak contains less Sodium (difference - 902mg)
Which food is lower in Cholesterol?
Chuck steak is lower in Cholesterol (difference - 11mg)
Which food is richer in vitamins?
Chuck steak is relatively richer in vitamins
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.