Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Ground chicken vs. Pot roast — In-Depth Nutrition Comparison

Compare

What are the main differences between Ground chicken and Pot roast?

  • Ground chicken is richer in Vitamin B6, Vitamin B3, Vitamin B5, Potassium, and Vitamin B2, yet Pot roast is richer in Vitamin B12, Zinc, Selenium, and Iron.
  • Pot roast's daily need coverage for Vitamin B12 is 68% higher.
  • Ground chicken has 3 times more Potassium than Pot roast. Ground chicken has 677mg of Potassium, while Pot roast has 231mg.
  • Ground chicken contains less Saturated Fat.

We used Chicken, ground, crumbles, cooked, pan-browned and Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised types in this comparison.

Infographic

Ground chicken vs Pot roast infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Magnesium +47.4%
Contains more Phosphorus +34.5%
Contains more Potassium +193.1%
Contains more Manganese +60%
Contains more Calcium +100%
Contains more Iron +160.2%
Contains less Sodium -37.3%
Contains more Zinc +246.9%
Contains more Copper +59.7%
Contains more Selenium +88.8%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 3% 35% 20% 101% 60% 10% 53% 21% 3% 78%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 5% 91% 14% 75% 21% 7% 182% 33% 2% 148%
Contains more Magnesium +47.4%
Contains more Phosphorus +34.5%
Contains more Potassium +193.1%
Contains more Manganese +60%
Contains more Calcium +100%
Contains more Iron +160.2%
Contains less Sodium -37.3%
Contains more Zinc +246.9%
Contains more Copper +59.7%
Contains more Selenium +88.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains more Vitamin B1 +105.1%
Contains more Vitamin B2 +76.6%
Contains more Vitamin B3 +73.1%
Contains more Vitamin B5 +132.4%
Contains more Vitamin B6 +90.1%
Contains more Vitamin K +16.7%
Contains more Vitamin E +30.8%
Contains more Folate +350%
Contains more Vitamin B12 +317.6%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 0% 8% 0% 0% 31% 70% 134% 80% 125% 2% 64% 6%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 0% 11% 6% 0% 15% 40% 77% 35% 66% 7% 267% 5%
Contains more Vitamin B1 +105.1%
Contains more Vitamin B2 +76.6%
Contains more Vitamin B3 +73.1%
Contains more Vitamin B5 +132.4%
Contains more Vitamin B6 +90.1%
Contains more Vitamin K +16.7%
Contains more Vitamin E +30.8%
Contains more Folate +350%
Contains more Vitamin B12 +317.6%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Contains more Water +25.1%
Contains more Protein +24.3%
Contains more Fats +75.5%
23% 11% 65%
Protein: 23.28 g
Fats: 10.92 g
Carbs: 0 g
Water: 64.92 g
Other: 0.88 g
29% 19% 52%
Protein: 28.94 g
Fats: 19.17 g
Carbs: 0 g
Water: 51.9 g
Other: 0 g
Contains more Water +25.1%
Contains more Protein +24.3%
Contains more Fats +75.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Contains less Saturated Fat -58.8%
Contains more Polyunsaturated fat +193.8%
Contains more Monounsaturated Fat +67.6%
31% 48% 21%
Saturated Fat: 3.11 g
Monounsaturated Fat: 4.879 g
Polyunsaturated fat: 2.08 g
46% 50% 4%
Saturated Fat: 7.548 g
Monounsaturated Fat: 8.175 g
Polyunsaturated fat: 0.708 g
Contains less Saturated Fat -58.8%
Contains more Polyunsaturated fat +193.8%
Contains more Monounsaturated Fat +67.6%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Ground chicken Pot roast
Lower in Sodium ok
Lower in Cholesterol ok
Lower in Saturated Fat ok
Lower in Sugar Equal
Lower in Glycemic Index Equal
Lower in price Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Ground chicken Pot roast Opinion
Protein 23.28g 28.94g Pot roast
Fats 10.92g 19.17g Pot roast
Calories 189kcal 297kcal Pot roast
Calcium 8mg 16mg Pot roast
Iron 0.93mg 2.42mg Pot roast
Magnesium 28mg 19mg Ground chicken
Phosphorus 234mg 174mg Ground chicken
Potassium 677mg 231mg Ground chicken
Sodium 75mg 47mg Pot roast
Zinc 1.92mg 6.66mg Pot roast
Copper 0.062mg 0.099mg Pot roast
Manganese 0.016mg 0.01mg Ground chicken
Selenium 14.3µg 27µg Pot roast
Vitamin E 0.39mg 0.51mg Pot roast
Vitamin D 8IU Pot roast
Vitamin D 0.2µg Pot roast
Vitamin B1 0.121mg 0.059mg Ground chicken
Vitamin B2 0.302mg 0.171mg Ground chicken
Vitamin B3 7.107mg 4.105mg Ground chicken
Vitamin B5 1.327mg 0.571mg Ground chicken
Vitamin B6 0.538mg 0.283mg Ground chicken
Folate 2µg 9µg Pot roast
Vitamin B12 0.51µg 2.13µg Pot roast
Vitamin K 2.1µg 1.8µg Ground chicken
Tryptophan 0.196mg 0.19mg Ground chicken
Threonine 0.97mg 1.156mg Pot roast
Isoleucine 1.06mg 1.317mg Pot roast
Leucine 1.816mg 2.302mg Pot roast
Lysine 2.014mg 2.446mg Pot roast
Methionine 0.596mg 0.754mg Pot roast
Phenylalanine 0.912mg 1.143mg Pot roast
Valine 1.102mg 1.436mg Pot roast
Histidine 0.706mg 0.924mg Pot roast
Cholesterol 107mg 116mg Ground chicken
Trans Fat 0.087g Pot roast
Saturated Fat 3.11g 7.548g Ground chicken
Omega-3 - DHA 0.031g 0g Ground chicken
Omega-3 - EPA 0.008g 0g Ground chicken
Omega-3 - DPA 0.016g 0g Ground chicken
Monounsaturated Fat 4.879g 8.175g Pot roast
Polyunsaturated fat 2.08g 0.708g Ground chicken
Omega-6 - Eicosadienoic acid 0.015g Ground chicken
Omega-6 - Linoleic acid 1.787g Ground chicken
Omega-6 - Gamma-linoleic acid 0.02g Ground chicken
Omega-3 - ALA 0.081g Ground chicken

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Ground chicken Pot roast
Low Fats diet ok
Low Carbs diet Equal
Low Calories diet ok
Low Glycemic Index diet Equal

People also compare

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
43%
Ground chicken
44%
Pot roast
Minerals Daily Need Coverage Score
38%
Ground chicken
57%
Pot roast

Comparison summary

Which food contains less Sodium?
Pot roast
Pot roast contains less Sodium (difference - 28mg)
Which food is lower in Cholesterol?
Ground chicken
Ground chicken is lower in Cholesterol (difference - 9mg)
Which food is lower in Saturated Fat?
Ground chicken
Ground chicken is lower in Saturated Fat (difference - 4.438g)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ground chicken - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171117/nutrients
  2. Pot roast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170213/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.