Lamb vs. Porterhouse steak — In-Depth Nutrition Comparison
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Differences between Lamb and Porterhouse steak
- Lamb has more Vitamin B12, Vitamin B3, Selenium, Vitamin B5, and Polyunsaturated fat, while Porterhouse steak has more Vitamin B6, and Iron.
- Porterhouse steak's daily need coverage for Vitamin B6 is 18% higher.
- Porterhouse steak contains 2 times less Polyunsaturated fat than Lamb. Lamb contains 1.51g of Polyunsaturated fat, while Porterhouse steak contains 0.69g.
- The amount of Cholesterol in Porterhouse steak is lower.
The food types used in this comparison are Lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked and Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+142.9%
Contains
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Manganese
+46.7%
Contains
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Selenium
+34.7%
Contains
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Iron
+56.4%
Equal in Magnesium - 22
Equal in Phosphorus - 193
Equal in Potassium - 299
Equal in Sodium - 65
Equal in Zinc - 4.56
Equal in Copper - 0.13
Contains
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Calcium
+142.9%
Contains
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Manganese
+46.7%
Contains
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Selenium
+34.7%
Contains
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Iron
+56.4%
Equal in Magnesium - 22
Equal in Phosphorus - 193
Equal in Potassium - 299
Equal in Sodium - 65
Equal in Zinc - 4.56
Equal in Copper - 0.13
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B3
+58.2%
Contains
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Vitamin B5
+110.2%
Contains
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Folate
+157.1%
Contains
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Vitamin B12
+17%
Contains
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Vitamin E
+28.6%
Contains
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Vitamin B6
+180.8%
Equal in Vitamin B1 - 0.099
Equal in Vitamin B2 - 0.228
Contains
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Vitamin B3
+58.2%
Contains
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Vitamin B5
+110.2%
Contains
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Folate
+157.1%
Contains
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Vitamin B12
+17%
Contains
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Vitamin E
+28.6%
Contains
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Vitamin B6
+180.8%
Equal in Vitamin B1 - 0.099
Equal in Vitamin B2 - 0.228
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Other
+157.3%
Equal in Protein - 23.96
Equal in Fats - 19.27
Equal in Water - 54.66
Protein:
24.52 g
Fats:
20.94 g
Carbs:
0 g
Water:
53.72 g
Other:
0.82 g
Protein:
23.96 g
Fats:
19.27 g
Carbs:
0 g
Water:
54.66 g
Other:
2.11 g
Contains
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Other
+157.3%
Equal in Protein - 23.96
Equal in Fats - 19.27
Equal in Water - 54.66
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Polyunsaturated fat
+118.8%
Contains
less
Saturated Fat
-17.7%
Equal in Monounsaturated Fat - 8.65
Saturated Fat:
8.83 g
Monounsaturated Fat:
8.82 g
Polyunsaturated fat:
1.51 g
Saturated Fat:
7.271 g
Monounsaturated Fat:
8.65 g
Polyunsaturated fat:
0.69 g
Contains
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Polyunsaturated fat
+118.8%
Contains
less
Saturated Fat
-17.7%
Equal in Monounsaturated Fat - 8.65
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Protein | 24.52g | 23.96g |
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| Fats | 20.94g | 19.27g |
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| Calories | 294kcal | 276kcal |
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| Calcium | 17mg | 7mg |
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| Iron | 1.88mg | 2.94mg |
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| Magnesium | 23mg | 22mg |
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| Phosphorus | 188mg | 193mg |
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| Potassium | 310mg | 299mg |
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| Sodium | 72mg | 65mg |
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| Zinc | 4.46mg | 4.56mg |
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| Copper | 0.119mg | 0.13mg |
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| Manganese | 0.022mg | 0.015mg |
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| Selenium | 26.4µg | 19.6µg |
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| Vitamin E | 0.14mg | 0.18mg |
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| Vitamin D | 2IU |
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| Vitamin D | 0.1µg |
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| Vitamin B1 | 0.1mg | 0.099mg |
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| Vitamin B2 | 0.25mg | 0.228mg |
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| Vitamin B3 | 6.66mg | 4.21mg |
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| Vitamin B5 | 0.66mg | 0.314mg |
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| Vitamin B6 | 0.13mg | 0.365mg |
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| Folate | 18µg | 7µg |
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| Vitamin B12 | 2.55µg | 2.18µg |
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| Vitamin K | 4.6µg |
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| Tryptophan | 0.287mg | 0.259mg |
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| Threonine | 1.05mg | 1.104mg |
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| Isoleucine | 1.183mg | 1.228mg |
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| Leucine | 1.908mg | 2.105mg |
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| Lysine | 2.166mg | 2.233mg |
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| Methionine | 0.629mg | 0.676mg |
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| Phenylalanine | 0.998mg | 1.033mg |
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| Valine | 1.323mg | 1.288mg |
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| Histidine | 0.777mg | 0.775mg |
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| Cholesterol | 97mg | 67mg |
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| Saturated Fat | 8.83g | 7.271g |
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| Monounsaturated Fat | 8.82g | 8.65g |
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| Polyunsaturated fat | 1.51g | 0.69g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
52%
45%
Minerals Daily Need Coverage Score
52%
52%
Comparison summary
Which food contains less Sodium?
Porterhouse steak contains less Sodium (difference - 7mg)
Which food is lower in Cholesterol?
Porterhouse steak is lower in Cholesterol (difference - 30mg)
Which food is lower in Saturated Fat?
Porterhouse steak is lower in Saturated Fat (difference - 1.559g)
Which food is cheaper?
Porterhouse steak is cheaper (difference - $2.3)
Which food is richer in vitamins?
Lamb is relatively richer in vitamins
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.