Brown rice vs. Macadamia — In-Depth Nutrition Comparison
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How are Brown rice and Macadamia different?
- Macadamia is higher than Brown rice in Manganese, Vitamin B1, Copper, Iron, Fiber, Magnesium, Phosphorus, Vitamin B6, and Potassium.
- Macadamia covers your daily need of Manganese 137% more than Brown rice.
- Brown rice is lower in Saturated Fat.
Rice, brown, long-grain, cooked and Nuts, macadamia nuts, raw types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
less
Sodium
-20%
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Selenium
+61.1%
Contains
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Calcium
+2733.3%
Contains
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Iron
+558.9%
Contains
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Magnesium
+233.3%
Contains
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Phosphorus
+82.5%
Contains
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Potassium
+327.9%
Contains
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Zinc
+83.1%
Contains
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Copper
+613.2%
Contains
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Manganese
+324.1%
Contains
less
Sodium
-20%
Contains
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Selenium
+61.1%
Contains
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Calcium
+2733.3%
Contains
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Iron
+558.9%
Contains
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Magnesium
+233.3%
Contains
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Phosphorus
+82.5%
Contains
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Potassium
+327.9%
Contains
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Zinc
+83.1%
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Copper
+613.2%
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Manganese
+324.1%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin E
+217.6%
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Vitamin C
+∞%
Contains
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Vitamin B1
+571.3%
Contains
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Vitamin B2
+134.8%
Contains
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Vitamin B5
+99.5%
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Vitamin B6
+123.6%
Contains
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Folate
+22.2%
Equal in Vitamin B3 - 2.473
Contains
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Vitamin E
+217.6%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+571.3%
Contains
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Vitamin B2
+134.8%
Contains
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Vitamin B5
+99.5%
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Vitamin B6
+123.6%
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Folate
+22.2%
Equal in Vitamin B3 - 2.473
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Carbs
+85.1%
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Water
+5066.9%
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Protein
+188.7%
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Fats
+7711.3%
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Other
+159.1%
Protein:
2.74 g
Fats:
0.97 g
Carbs:
25.58 g
Water:
70.27 g
Other:
0.44 g
Protein:
7.91 g
Fats:
75.77 g
Carbs:
13.82 g
Water:
1.36 g
Other:
1.14 g
Contains
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Carbs
+85.1%
Contains
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Water
+5066.9%
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Protein
+188.7%
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Fats
+7711.3%
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Other
+159.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-97.8%
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Monounsaturated Fat
+15855.8%
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Polyunsaturated fat
+310.4%
Saturated Fat:
0.26 g
Monounsaturated Fat:
0.369 g
Polyunsaturated fat:
0.366 g
Saturated Fat:
12.061 g
Monounsaturated Fat:
58.877 g
Polyunsaturated fat:
1.502 g
Contains
less
Saturated Fat
-97.8%
Contains
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Monounsaturated Fat
+15855.8%
Contains
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Polyunsaturated fat
+310.4%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Contains
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Starch
+2261%
Contains
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Sucrose
+1745.8%
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Glucose
+∞%
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Fructose
+∞%
Starch:
24.79 g
Sucrose:
0.24 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
1.05 g
Sucrose:
4.43 g
Glucose:
0.07 g
Fructose:
0.07 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains
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Starch
+2261%
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Sucrose
+1745.8%
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Glucose
+∞%
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Fructose
+∞%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 23.98g | 5.22g |
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| Protein | 2.74g | 7.91g |
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| Fats | 0.97g | 75.77g |
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| Carbs | 25.58g | 13.82g |
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| Calories | 123kcal | 718kcal |
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| Starch | 24.79g | 1.05g |
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| Fructose | 0g | 0.07g |
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| Sugar | 0.24g | 4.57g |
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| Fiber | 1.6g | 8.6g |
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| Calcium | 3mg | 85mg |
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| Iron | 0.56mg | 3.69mg |
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| Magnesium | 39mg | 130mg |
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| Phosphorus | 103mg | 188mg |
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| Potassium | 86mg | 368mg |
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| Sodium | 4mg | 5mg |
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| Zinc | 0.71mg | 1.3mg |
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| Copper | 0.106mg | 0.756mg |
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| Manganese | 0.974mg | 4.131mg |
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| Selenium | 5.8µg | 3.6µg |
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| Vitamin E | 0.17mg | 0.54mg |
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| Vitamin C | 0mg | 1.2mg |
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| Vitamin B1 | 0.178mg | 1.195mg |
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| Vitamin B2 | 0.069mg | 0.162mg |
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| Vitamin B3 | 2.561mg | 2.473mg |
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| Vitamin B5 | 0.38mg | 0.758mg |
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| Vitamin B6 | 0.123mg | 0.275mg |
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| Folate | 9µg | 11µg |
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| Vitamin K | 0.2µg |
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| Tryptophan | 0.033mg | 0.067mg |
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| Threonine | 0.095mg | 0.37mg |
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| Isoleucine | 0.109mg | 0.314mg |
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| Leucine | 0.214mg | 0.602mg |
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| Lysine | 0.099mg | 0.018mg |
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| Methionine | 0.058mg | 0.023mg |
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| Phenylalanine | 0.133mg | 0.665mg |
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| Valine | 0.151mg | 0.363mg |
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| Histidine | 0.066mg | 0.195mg |
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| Saturated Fat | 0.26g | 12.061g |
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| Monounsaturated Fat | 0.369g | 58.877g |
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| Polyunsaturated fat | 0.366g | 1.502g |
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| Omega-6 - Linoleic acid | 0.355g |
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| Omega-3 - ALA | 0.011g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
43%
Minerals Daily Need Coverage Score
32%
122%
Comparison summary
Which food is richer in minerals?
Macadamia is relatively richer in minerals
Which food is lower in glycemic index?
Macadamia is lower in glycemic index (difference - 56)
Which food is richer in vitamins?
Macadamia is relatively richer in vitamins
Which food is lower in Sugar?
Brown rice is lower in Sugar (difference - 4.33g)
Which food contains less Sodium?
Brown rice contains less Sodium (difference - 1mg)
Which food is lower in Saturated Fat?
Brown rice is lower in Saturated Fat (difference - 11.801g)
Which food is cheaper?
Brown rice is cheaper (difference - $1)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)